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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mung bean
 celery

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegetable and Chicken Lo Mein Recipe | MyRecipes
chicken,    red onion,    hoisin sauce,    sesame seed oil,    canola oil,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    garlic,    celery,    soy sauce,    tofu,    noodles
Time 45 minutes. The lo mein is great hot or cold, packed for lunches. It's adapted from one in Lunch Lessons: Changing the Way We Feed Our Children (HarperCollins Publishers, 2007; $15) by Ann Co...

recipes with the same ingredients...
Vegetable and Chicken Lo Mein Recipe - Food.com


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeGfcf Chinese Eggs and Rice Recipe - Food.com
olive oil,    sesame seed,    mung bean,    carrot,    spring onion,    garlic,    celery,    eggs,    salt,    rice
Authentic taste and very nutritional!
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 414.3   Calories from Fat 149 g 36 %   Total Fat 16.7 g 25 %   Saturated F...


picture of recipeChinese Stir-Fried Vegetables With Tofu Recipe - Food.com
green bell pepper,    dry sherry,    sesame seed oil,    sunflower seeds,    ginger root,    mung bean,    spring onion,    garlic,    celery,    soy sauce,    tofu,    noodles
Try Chinese Stir-Fried Vegetables With Tofu from Food.com. - 35285
Serving Size: 1 (328) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 285.9   Calories from Fat 130 g 46 %   Total...


picture of recipeMung Bean Stew Recipe
pepper,    mung bean,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    soy sauce,    water
I like it.......alot!
Bacon diced   onion chopped   garlic crushed   Mung Beans, rinsed and drained   carrots cut 1/4 inch slices   celery cut 1/4 inch slices   Cook bacon in medium saucepan over high heat ...


picture of recipeChicken Lettuce Cups Recipe - Food.com
chicken thigh,    won ton,    chili garlic sauce,    red onion,    red bell pepper,    shiitake mushroom,    sweet and sour sauce,    hoisin sauce,    snap/snow peas,    sesame seed oil,    canola oil,    peanut,    sesame seed,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    garlic,    celery,    lettuce,    soy sauce,    rice vinegar,    mirin,    black sesame seeds
Adapted from a recipe by Guy Fieri, as published at Serious Eats, these cups are reminiscent of P F Chang's similar product, full of well-browned chicken and crispy fried wonton bits. http://bit.l...


picture of recipeSri Wasano's Infamous Indonesian Rice Salad Recipe - Food.com
red bell pepper,    green bell pepper,    chili dried/powder,    brown rice,    snap/snow peas,    sesame seed oil,    peanut oil,    cashew,    peanut,    sesame seed,    mung bean,    pineapple,    raisin,    water chestnut,    spring onion,    garlic,    celery,    apple cider vinegar,    soy sauce,    salt,    honey,    brown sugar,    orange juice
Cleaning out my cookbook cabinet. Setting aside recipes I'd still like to try. From the Moosewood Cookbook. Does not include chill time.
Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipeAsian-Style Steak Recipe - Food.com
light soy sauce,    beef steak,    cornstarch,    oil,    mung bean,    mushrooms,    water chestnut,    bamboo shoots,    onion,    celery,    tomato,    rice,    water
Asian-Style Steak is perfect for an everyday entree or for a special occasion.
Serving Size: 1 (373) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 969.9   Calories from Fat 404 g...


picture of recipeChinese Style Vegetables Recipe - Food.com
snap/snow peas,    vegetable stock,    oil,    mung bean,    paddy straw mushroom,    garlic,    celery,    sweetcorn,    cauliflower,    soy sauce,    firm tofu,    water,    flour
An authentic chinese dish that best suits your meal
Serving Size: 1 (1309) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 118   Calories from Fat 53 g 45 %   Total Fat 5.9 g 9 %   S...


picture of recipeRice Sticks with Vegetables Recipe
snap/snow peas,    chicken stock,    oil,    curry powder,    mung bean,    mushrooms,    celery,    soy sauce,    salt,    noodles,    water
Rice Sticks with Vegetables recipe. Ready In: 40 min. Makes 6 servings, 189 calories per serving Ingredients: water, rice sticks, celery, snow pea pods, mushrooms, vegetable oil, mung bean sprouts, cu...


picture of recipeMung Bean Stew Recipe | SparkRecipes
light soy sauce,    pepper,    mung bean,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    water
Found this recipe in the bulk foods dept of my local grocery and thought to give it a try. Delicious as is, while lending itself to infinite variations based on preferences and availability of ingredi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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