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 Thai Grilled Beef Salad Recipe - Food.com
beef tenderloin, chili garlic sauce, red onion, hot sauce, canola oil, peanut, pepper, mint, mung bean, garlic, cucumber, salt, fish sauce, sugar, lime juice, water
From Food and Wine magazine. This is a fairly healthy salad, infused with authentic Thai flavors. A quick fix dinner! I have also done this recipe and served it over romaine lettuce, if you want a mor...
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|  Shrimp Summer Rolls With Peanut Dipping Sauce Recipe - Food.com
hoisin sauce, mint, coriander leaf, basil, mung bean, jicama, carrot, cucumber, lettuce, cabbage, shrimp, peanut butter, rice paper, noodles, water
Fresh tasting summer rolls with a peanut dipping sauce. Can also be served with soy sauce.
Serving Size: 1 (31) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 38.3 Calories fro...
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 Energy Salad Recipe - Food.com
sunflower seeds, peanut, flax seed/linseed, coriander, mung bean, coconut, raisin, tomato, cucumber, salt, black salt, lime juice
This is my cooking teacher, Manjuali's, recipe.
Serving Size: 1 (138) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 155.3 Calories from Fat 62 g 40 % Total Fat 7 g 10 % S...
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|  Thai-Style Chicken in Lettuce Leaves Recipe | MyRecipes
chicken breast, red pepper, sesame seed oil, peanut, mint, ginger root, coriander leaf, mung bean, garlic, cucumber, lettuce, soy sauce, rice vinegar, sugar, water
Learn how to make Thai-Style Chicken in Lettuce Leaves. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 In a small saucepan, mix the vineg...
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|  Bean Sprouts and Cucumbers Recipe
chili dried/powder, sesame seed oil, mung bean, cucumber, apple cider vinegar, soy sauce, water
Blanch bean sprouts in boiling water 1 minute, drain and let cool. Peel cucumber, cut in half, seed and slice thinly. Mix with sprouts. In a small bowl, mix vinegar, seasame oil, soy sauce and water...
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| Thai Salad Rolls Recipe | SparkRecipes
mint, coriander leaf, mung bean, carrot, spring onion, cucumber, rice vinegar, rice paper, noodles, brown sugar, lime juice
Lo Pro, Sod, Pot, Phos
Toss all but wrappers in large bowl. Dip one rice paper wrapper into cold water. Shake off excess water. Place vegetable filling off-center on rice paper and wrap like a burrito...
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