Vegetarian Stuffed Acorn Squash Recipe - Food.com acorn squash,    butter oil,    croutons,    vegetable stock,    dry sherry,    olive oil,    sunflower seeds,    walnut,    sage,    pepper,    raisin,    mushrooms,    carrot,    onion,    garlic,    celery,    sun dried tomatoes,    salt,    cheddar cheese,    bread Loosely based on the Moosewood's Comprehensively Stuffed Squash Serving Size: 1 (511) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 787.1   Calories from Fat 454 g 58 %   Tota...

Stuffed Squash for Two Recipe - Food.com butter,    acorn squash,    tomato paste,    sunflower seeds,    pepper,    mushrooms,    onion,    garlic,    celery,    salt,    parmesan cheese,    cheddar cheese,    bread crumbs Whether this feeds two or four depends upon the size of squash used. If serving for a main course, it is very filling! Serving Size: 1 (689) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   ...

Wild Rice Salad Recipe by admin | ifood.tv wild rice,    olive oil,    sunflower seeds,    pepper,    parsley,    peas,    button mushroom/champignon,    spring onion,    mustard,    white wine vinegar,    salt,    sugar Cook the rice according to the packet directions.   Drain, rinse with cold water and drain again.   Turn into a salad bowl and add the remaining ingredients.   Toss gently.   Put the dressing ingredients ...

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