20 Clove Brisket Recipe - Food.com beef brisket,    garlic flavored oil,    beef stock,    oil,    pepper,    onion,    garlic,    mustard greens,    worcestershire sauce,    salt,    red wine This comes out falling apart tender and the au jous is to die for. Made a wonderful Christmas dinner for 7 with plenty of leftovers! Serving Size: 1 (464) g   Servings Per Recipe: 8   AMT. PER SERVING %...

Turkey Chili Soup Recipe - Food.com red onion,    chipotle,    green pepper,    red pepper,    chili dried/powder,    hot sauce,    olive oil,    thyme,    pepper,    paprika,    oregano,    coriander,    cinnamon,    cumin,    bay leaf,    kidney bean,    potato,    carrot,    spring onion,    onion,    garlic,    celery,    tomato,    sweetcorn,    mustard greens,    turkey,    guacamole,    white wine vinegar,    salt,    cheddar cheese,    red wine,    lemon juice,    sour cream,    yogurt (plain) Al Yeganeh, from Soup Kitchen International gave out his recipe in New York Magazine, 10/28/96. I substituted the Turkey for Itlalian sausage and it made an even better soup for my taste. This is the ...

Gumbo Z'herbes Recipe - Food.com butter,    turnip greens,    collard greens,    green bell pepper,    hot sauce,    canola oil,    thyme,    sassafras,    pepper,    parsley,    cloves,    bay leaf,    basil,    allspice,    spring onion,    onion,    garlic,    celery,    spinach,    mustard greens,    cabbage,    ham,    veal,    salt,    rice,    water,    flour This is a green variation of the hundreds of gumbo recipes that utilizes frozen varieties of greens. You may use fresh greens if you have access to them. Originally from an October 1980 issue of Bon A...

Low Fat Chicken and Shrimp Gumbo Recipe - Food.com collard greens,    chicken breast,    green bell pepper,    seafood stock,    chicken stock,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    dried onion,    dried garlic,    bay leaf,    basil,    onion,    celery,    okra,    mustard greens,    shrimp,    salt,    rice,    apple juice,    flour Recipe by Paul Prudhomme's Serving Size: 1 (465) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 430.7   Calories from Fat 69 g 16 %   Total Fat 7.8 g 11 %   Saturated Fat 2 g 9 ...

Gumbo Z'herbs or Gumbo Verte Recipe - Food.com turnip greens,    collard greens,    red bean,    bell pepper,    olive oil,    white peppercorn,    pepper,    parsley,    cayenne pepper,    bay leaf,    mushrooms,    shallot,    spring onion,    onion,    garlic,    celery,    mustard greens,    cabbage,    soy sauce,    salt,    water,    flour A Lent Gumbo used in New Orleans. Original recipe was from Richard Stewart of the Gumbo Shop. Refrigerate overnight for the best taste. Cooking time is refrigeration time. Serving Size: 1 (254) g   Ser...

Chicken and Andouille Gumbo Recipe - Food.com collard greens,    chicken breast,    andouille sausage,    green bell pepper,    chicken stock,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    dried onion,    bay leaf,    sweet basil,    onion,    celery,    okra,    mustard greens,    salt,    rice,    apple juice,    flour OK, this is GUMBO...the word means Okra...and this recipe does indeed include Okra. There are also lots of greens in this version which is lighter than the usual. It's an easy recipe and doesn...

Braised Collard Greens, Mustard Greens, and Red Swiss Chard collard greens,    ribs,    chicken stock,    olive oil,    pepper,    garlic,    swiss chard,    mustard greens,    bacon,    apple cider vinegar,    salt,    sugar In a large pot heat oil and bacon over high heat until bacon is well browned. Stir in garlic and cook 45 seconds. Deglaze with chicken stock and vinegar. Add sugar and greens and partially cover. Lowe...

Horseradish-crusted chinook salmon with braised greens and roasted new potatoes chard,    lemon peel,    seafood stock,    vegetables,    olive oil,    rapeseed oil,    oil,    pepper,    parsley,    horseradish,    lemon,    potato,    garlic,    mustard greens,    kale,    salmon,    mustard,    salt,    panko bread crumbs 1) Preheat the oven to 220/Gas 7. Coat a baking sheet with oil and sprinkle it with salt and pepper.   2) Place the potatoes, cut side down, on the tray and place in the preheated oven. Roast until jus...

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