Hoppin' John with Mustard Greens Recipe | MyRecipes olive oil,    thyme,    black-eyed pea,    onion,    garlic,    mustard greens,    ham,    mustard,    salt,    rice,    water A tasty mix of rice, black-eyed peas, and pork, hoppin' John is a Southern dish often eaten on New Year's Day for good luck. Corn bread is a traditional accompaniment. Instructions Checklist   ...

Mustard Greens With Salty Egg Soup Recipe ginger root,    mustard greens,    duck eggs,    pork,    water A quick boil soup that is easy to make while stimulating the senses. The salted egg really brings lots of flavor to this otherwise slightly bitter soup. It’s distinct taste is refreshing and thi...

Winter Greens and Potato Casserole Recipe | MyRecipes red potato,    provolone,    vegetable stock,    cooking spray,    onion,    mustard greens,    kale,    salt,    water Earthy kale, mustard greens, and potatoes make this hearty dish a comfort on a cold winter night. Provolone cheese is not typically used in an Appalachian dish, but we enjoyed its pronounced flavor. U...

Mustard Greens with Smoked Turkey Recipe | MyRecipes smoked turkey,    thyme,    red peppercorn,    bay leaf,    turnip,    onion,    mustard greens,    salt,    water The flavorful liquid left after cooking the greens is called pot liquor. Instructions Checklist   Step 1   Trim stems from mustard greens. Coarsely chop leaves. Combine greens, water, and remaining ingr...

Pork Spareribs With Preserved Vegetables Recipe - Food.com oil,    chili pepper,    garlic,    mustard greens,    pork ribs,    soy sauce,    sugar,    wine,    water Simple recipe that's great during cold/rainy days. Pork ribs are simmered in salty, tangy broth till tender and best served with steamed rice. Serving Size: 1 (513) g   Servings Per Recipe: 4   AMT....

Pickled Greens Recipe - Food.com collard greens,    pepper,    mustard greens,    kale,    vinegar,    salt,    sugar,    water I love these sweet and sour greens from Rozanne Gold, a favorite cookbook author. Choose your favorite green or use a combination. They need two days in the frig before using. These are especially goo...

Southern Mustard Greens Recipe | SparkRecipes pepper,    dried onion,    mustard greens,    bacon,    salt,    fat,    sugar,    water Bacon and greens, YUM. (May substitute any kind of green. Kale, Spinach, Collard, turnip...) Brown bacon in medium or large pot. Remove bacon, reserving 3 teaspoons of grease. Add remaining ingredient...

Persian Stew - Gormeh Sabzi Recipe - Food.com dried lime,    pepper,    parsley,    nutmeg,    mint,    coriander,    cinnamon,    kidney bean,    garlic,    spinach,    mustard greens,    lamb,    salt,    water For ZWT 6 - Middle East. I got this recipe from the LA Times about 15 years ago. While it is pretty labor intensive compared to most cooking today, it is worth the effort. I love this dish. It is so d...

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