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Lime-Cumin Vinaigrette Recipe - Food.com olive oil, mustard powder, coriander seed, coriander, jalapeno, cumin, lime, spring onion, garlic, salt, lime juice A very tasty dressing that I got from Vegetarian Cooking for Everyone by Deborah Madison. According to the cookbook, this dressing goes well with citrus fruits, onions, avacados, and peppers. Deliciou...
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| Moroccan Lamb Stew Recipe - Food.com sweet chili sauce, beef stock, treacle, cornstarch, olive oil, parsley, mustard powder, ginger root, coriander, cinnamon, butternut squash, sweet potato, onion, lamb, soy sauce, honey, sugar I came across this recipe some years ago in a woman's magazine and it has become a huge hit with my family. It takes a while to prepare, but it is well worth it! This recipe makes quite a large ba...
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Egyptian Chicken Kabobs Recipe | SparkRecipes chicken breast, curry powder, turmeric, parsley, mustard powder, cardamom, lemon, bamboo shoots, onion, tomato, white vinegar, salt, lemon juice, yogurt (plain) Easy, delicious and healthy Egyptian Chicken Kabobs recipe from SparkRecipes. See our top-rated recipes for Egyptian Chicken Kabobs. 1Cut chicken breasts into 1 inch cubes, 16 in total. 2Combine the y...
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| Chicken in Balsamic Barbecue Sauce Recipe - Food.com chicken breast, hot sauce, chicken stock, olive oil, pepper, mustard powder, spring onion, onion, garlic, worcestershire sauce, balsamic vinegar, salt, tomato ketchup/catsup, sugar I found this recipe on-line while looking for South African recipes and it stated: adapted from South African Gourmet Food and Wine by Rosen & Loon Serving Size: 1 (286) g Servings Per Recipe: 6 ...
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| Cape Malay Meatloaf Recipe - Food.com ground lamb, mango chutney, apricot jam/preserve, oil, turmeric, pepper, mustard powder, coriander seed, cloves, cayenne pepper, cinnamon, cardamom, raisin, apple, carrot, onion, eggs, white wine vinegar, salt, bread, milk An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...
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| Afrikaner Chops Recipe - Food.com butter, lamb loin, tomato sauce, apricot jam/preserve, oil, mustard powder, dried ginger, onion, worcestershire sauce, cream Lamb chops with a sweet and sticky sauce. Yummy, but quite rich so serve with light accompaniments. Preparation time excludes marinating time of approx. 2 hours. Serving Size: 1 (202) g Servings Per ...
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| Moroccan Chicken With Olives Recipe - Food.com chicken breast, olive oil, pepper, parsley, paprika, mustard powder, ginger root, coriander, lemon, olive, onion, garlic, tomato, salt, red wine If you are looking for a different way to cook chicken this recipe is for you. It's savory flavors are sure to please even the most choosy of eaters. I developed this recipe while working at a res...
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| Roast Pork Leg in Coca Cola Recipe - Food.com pork leg, oil, pepper, mustard powder, mint, pineapple, white vinegar, salt, brandy, cola Even though this pork roast takes 3 to 4.5 hours to cook it is moist, not dry like so many pork roasts that I have had in restaurants. Serving Size: 1 (1064) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Egyptian Kebabs Recipe - Food.com chicken breast, curry powder, turmeric, mustard powder, cardamom, onion, tomato, vinegar, salt, lemon juice, yogurt (plain) A tasty sounding recipe from the Astray website. Cook time is approximate and does not include marinating time. Serving Size: 1 (123) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calorie...
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| Moroccan Soup Recipe - Food.com vegetable stock, olive oil, sesame seed, pepper, mustard powder, ginger root, coriander, chili pepper, cumin, chickpea, sweet potato, onion, tomato, spinach, salt, honey This is a very healthy soup made of sweet potato, spinach and chick peas. It's lovely in winter. Serving Size: 1 (111) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 123.1 C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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