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appetizer,main,side
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mustard powder
 basil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeTasty Chicken Marinade Recipe - Food.com
pepper,    oregano,    mustard powder,    dried onion,    dried garlic,    basil,    worcestershire sauce,    white vinegar,    salt,    mayonnaise,    parmesan cheese
This marinade makes chicken so juicy and tasty.
Serving Size: 1 (36) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 494.5   Calories from Fat 367 g 74 %   Total Fat 40.9 g 62 %   Sa...


picture of recipeWine and Herb Marinade Recipe | MyRecipes
olive oil,    pepper,    oregano,    mustard powder,    marjoram,    basil,    shallot,    garlic,    red wine vinegar,    salt,    sugar,    red wine
Notes: If marinating fish, poultry, or pork, use white wine and white wine vinegar; for beef or lamb, use red. The recipe can be multiplied for larger batches; cover and chill up to 1 week.
Instructio...


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picture of recipeMarinade for Chicken, Pork or Beef Recipe - Food.com
oil,    pepper,    parsley,    mustard powder,    dried onion,    dried garlic,    basil,    worcestershire sauce,    vinegar,    soy sauce,    sugar,    lemon juice
This recipe comes from my Uncle Tommy. He used this recipe to marinate chicken kabobs and served them over yellow rice. One tip he gave me was to put a little of the marinade in a dish with the onion ...


picture of recipeSalt Free Creole Seasoning Recipe - Food.com
thyme,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    dried onion,    dried garlic,    basil
found this on veganchef.com and wanted to remember to store it here. we love cajun seasoning, but i have been trying to find a low salt or salt free version. this one worked out perfectly.
Serving Siz...


picture of recipeSalt-Free Seasoning Recipe - Food.com
rosemary,    pepper,    parsley,    oregano,    mustard powder,    celery seed,    cayenne pepper,    cumin,    dried onion,    dried garlic,    basil
I make this blend for my husband.
Serving Size: 1 (1) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 3.6   Calories from Fat 0 g 5 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Ch...


picture of recipeCajun Dynamite Dust Recipe - Food.com
thyme,    sassafras,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    dried onion,    dried garlic,    basil,    salt
This recipe is from Famous Dave's Backroads & Sidestreets Recipes - inspired by America's Down Home Eateries.
Serving Size: 1 (284) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipeBonedust Seasoning Recipe - Food.com
chili dried/powder,    curry powder,    thyme,    pepper,    paprika,    mustard powder,    coriander,    cayenne pepper,    cumin,    dried garlic,    basil,    salt,    sugar
This seasoning i love to use on my Steak-wrapped Shrimpsicles. great in bloody caesars too. Found on internet somewhere.
Serving Size: 1 (234) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipeAll-Purpose Seasoning Mix Recipe - Food.com
thyme,    sesame seed,    rosemary,    parsley,    oregano,    mustard powder,    spearmint,    marjoram,    dill,    coriander,    celery seed,    dried onion,    dried garlic,    bay leaf,    basil
Don't let the amount of ingredients scare you off, this is a wonderful spice mix.
Serving Size: 1 (43) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 17.6   Calories from Fat ...


picture of recipeBea's Version of Swiss Chalet Dipping Sauce Recipe - Food.com
tomato powder,    chicken soup,    hot sauce,    cornstarch,    oil,    thyme,    savory,    parsley,    paprika,    mustard powder,    dried onion,    dried ginger,    bay leaf,    basil,    allspice,    worcestershire sauce,    sugar,    water
Same as with my Recipe #415018, I have been playing around with spice combinations to best match the Swiss Chalet Dipping Sauce Flavours. I think I am finaly close enough to stop experimenting. I serv...


picture of recipeBasic Seasoned Flour for Dredging Recipe - Food.com
thyme,    pepper,    paprika,    oregano,    mustard powder,    ginger root,    celery salt,    dried onion,    dried garlic,    basil,    salt,    seasoning,    flour
Prepare this mixture ahead of time to use for dredging meat and poultry.
Serving Size: 1 (7) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 24.7   Calories from Fat 2 g 8 %   Tota...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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