Welsh Rabbit Bread for the Abm Recipe - Food.com yeast,    oil,    red peppercorn,    mustard powder,    worcestershire sauce,    salt,    cheddar cheese,    sugar,    milk,    flour I don't know where this one came from, sorry. It might have been Paul Prudhomme, but I'm not sure. Time will vary according to your machine. Serving Size: 1 (63) g   Servings Per Recipe: 12   AM...

Caraway Wafers Recipe - Food.com butter,    swiss cheese,    red peppercorn,    paprika,    mustard powder,    caraway,    worcestershire sauce,    salt,    water,    flour Great alone or with soup and salad. Note You can make the caraway wafers up to 1 day ahead. Store in an airtight container out of direct sunlight. Serving Size: 1 (314) g   Servings Per Recipe: 1   AMT....

Tomato Rabbit On Toast Recipe by admin | ifood.tv toast,    red peppercorn,    mustard powder,    tomato,    worcestershire sauce,    cheddar cheese,    beer/lager,    flour GETTING READY   1. Prepare a double boiler pan. For this take a medium size saucepan and fill it with 3 inches of water. Place the pan on a medium low flame and allow the water to simmer steadily.   MAK...

Welsh Rabbit Recipe by Microwaverina | ifood.tv butter,    toast,    red peppercorn,    mustard powder,    worcestershire sauce,    cheddar cheese,    milk 1. Melt butter in a 1-quart glass casserole in microwave oven (about 15 seconds at HIGH). Add cheese and heat uncovered in microwave oven about 1 minute at HIGH, or until cheese begins to melt; stir a...

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