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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mustard seed
 apple cider vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeTomato Chutney Recipe | MyRecipes
olive oil,    pepper,    mustard seed,    cloves,    cardamom,    dried ginger,    raisin,    onion,    garlic,    tomato,    apple cider vinegar,    salt,    sugar
Learn how to make Tomato Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place first 7 ingredients in a large saucepan over mediu...

recipes with the same ingredients...
Tomato Chutney Recipe - Food.com


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSweet and Sour Pork Chops Recipe - Food.com
olive oil,    pepper,    mustard seed,    pork ribs,    apple cider vinegar,    salt,    brown sugar,    apple cider
From The One-Armed Cook.
Serving Size: 1 (158) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 119.4   Calories from Fat 63 g 53 %   Total Fat 7 g 10 %   Saturated Fat 0.9 g 4 %   Cho...


picture of recipeMiss A's Pulled Pork Shoulder Recipe - Food.com
pork shoulder,    sage,    pepper,    mustard seed,    cayenne pepper,    shallot,    garlic,    apple cider vinegar
My boyfriend's aunt Adeline adapted this recipe from one of her cookbooks.
Serving Size: 1 (355) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 909.9   Calories from Fat 604 g...


picture of recipeAsian Plum Sauce for Canning Recipe - Food.com
mustard seed,    jalapeno,    dried ginger,    plum,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar,    sugar
This sauce is great for dipping, as a grilling sauce, or brushed on baked pork chops or chicken. It is especially good for dipping chicken strips or egg rolls in.
Serving Size: 1 (175) g   Servings Per...


picture of recipeHomemade Mango Chutney Recipe Recipe
crystallized ginger,    mustard seed,    red chili,    mango,    raisin,    apple,    onion,    garlic,    apple cider vinegar,    sugar
A wonderful rich condiment that can be used on chicken lamb or seafood, sweet and succulent with a hint of spice and fire, this a very quick recipe that you can make to accompany many of your dishes b...


picture of recipeChinese Plum Sauce Recipe Recipe - Food.com
red bell pepper,    mustard seed,    ginger root,    chili pepper,    cinnamon,    plum,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    corn syrup,    brown sugar,    sugar,    water
I found this on epicurian.com and thought I would like to be able to make my own plum sauce. The ones I've purchased have never really been satisfactory. *** However, it did not give the number of...


picture of recipeMango Chutney : Recipe - GourmetSleuth
pepper,    mustard seed,    ginger root,    cloves,    cayenne pepper,    cinnamon,    allspice,    mango,    raisin,    apple,    carrot,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar,    sugar
Recipe for a type of relish called Mango Chutney made with mangoes, apples, ginger, chiles and other spices.
Combine all ingredients in a large bowl and store overnight in the refrigerator. The next d...


picture of recipeDuck Sauce - from Scratch Recipe - Food.com
mustard seed,    ginger root,    chili pepper,    cinnamon,    plum,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar,    sugar,    lemon juice,    water
if you enjoy canning try this recipe for duck sauce. it yeilds 8 cups, and is easy to make when the plums and apricots are in season.
Serving Size: 1 (2304) g   Servings Per Recipe: 1   AMT. PER SERVING...


picture of recipeRuby Tomato Chutney - Recipe #5061 - Foodgeeks
mustard seed,    ginger root,    cayenne pepper,    raisin,    onion,    garlic,    tomato,    apple cider vinegar,    sugar
Try this recipe for Ruby Tomato Chutney on Foodgeeks.com
Drain and chop the tomatoes, reserving the liquid. Combine all ingredients with 1 cup of the tomato juice in a heavy saucepan or crockpot. Simm...


picture of recipeVegetable Pickle Recipe by admin | ifood.tv
green pepper,    red pepper,    mustard seed,    celery salt,    carrot,    onion,    celery,    cabbage,    apple cider vinegar,    sugar
Prepare all vegetables; chop finely or put through coarsest blade of food grinder.   Put into bowl; cover with cold water.   Let stand about 3 hours; drain.   Put vegetables into kettle.   Add vinegar, su...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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