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Spicy Tomato Jam Recipe - Food.com chili dried/powder, pepper, mustard seed, cloves, allspice, tomato, apple cider vinegar, salt, sugar This makes about 1 1/4 cups of jam. You may double or triple the recipe and can this. After removing spice bag, fill jars and process in a hot water bath for 45 minutes. Adapted from Veggie Cage. Serv...
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| Two-Alarm Tomato Chutney Recipe - Food.com red pepper, chili dried/powder, pepper, mustard seed, red chili, spring onion, tomato, apple cider vinegar, red wine vinegar, salt, sugar This chutney goes well on any form of roast beef. I especially like it on a deli-style roast beef sub. Serving Size: 1 (80) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 64.7 ...
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Pickled Shallots Recipe - Food.com chili dried/powder, pepper, mustard seed, shallot, red wine vinegar, salt, brown sugar, red wine This is good over salads, as an appetizer, with meats and rice. Adapted from Cooking with Two Hot Tamales Cookbook. Enjoy!This is French and also Spanish! Serving Size: 1 (954) g Servings Per Recipe:...
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