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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mustard seed
 dried onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSmoky Peppered Pork Tenderloins Recipe | MyRecipes
pork loin,    cooking spray,    peppercorn,    mustard seed,    dried onion,    salt,    chips
Since most cuts of pork and beef taste best with a crusty surface, we take the extra step of searing the tenderloins on all sides before smoking them. The dense meat takes longer to cook than you migh...


picture of recipeHomemade Salami Recipe
liquid smoke,    ground beef,    mustard seed,    dried onion,    dried garlic,    salt,    water
Janet Lewis was kind enough to share this recipe and have it published in From the Kreis Kitchens. Preparation time does NOT include 24 hour refrigeration period.
Blend all ingredients thoroughly.   Fo...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGreat Canadian Steak Spice Recipe - Food.com
white peppercorn,    pepper,    mustard seed,    dill seed,    coriander seed,    red chili,    dried onion,    dried garlic,    salt
Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy.
Serving Size: 1 (87) g   Servings Per Recipe: 1   AMT. ...


picture of recipeHomemade Summer Sausage Aka Salami Recipe - Food.com
liquid smoke,    ground beef,    pepper,    mustard seed,    dried onion,    dried garlic,    salt,    water
This recipe is as old as the hills. I've made it for the last 50 years and it was old when I got it. I thought it would be a good addition, so that young cooks can see how easy it is to make a bas...


picture of recipeJamaican Spice Mixture Recipe - Food.com
thyme,    pepper,    nutmeg,    mustard seed,    cloves,    cayenne pepper,    dried onion,    allspice,    salt,    sugar
This is very good on chicken or in marinades. Recipe source: The Turtle Bay Cookbook
Serving Size: 1 (85) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 450.3   Calories from Fat ...


picture of recipeHomemade Venison Sausage 4oz serving Recipe | SparkRecipes
liquid smoke,    red pepper,    mustard seed,    dried onion,    dried garlic,    venison,    salt,    water
We make this every year and always get asked for the recipe. You can make it to your taste by adjusting the pepper and salt. We like making it ourself because we do the triming on the meat and can mak...


picture of recipeBrine by Josh Recipe - Food.com
rosemary,    peppercorn,    mustard seed,    celery seed,    dried onion,    salt,    sugar,    water
One of my clients is quite a chef and we usually always talk food before doing any business. After begging him for over 2 years, he finally shared his brine recipe that he uses for his chicken and por...


picture of recipeRaw Falafel Recipe Video by johnny | ifood.tv
sunflower seeds,    parsley,    mustard seed,    flax seed/linseed,    coriander,    cinnamon,    cumin,    dried onion,    salt,    water
MAKING   1. In a food processor, add sunflower seeds and water and grind well.   2. Add parsley, cumin, salt, cinnamon, cumin seeds, mustard seeds, coriander powder and onion powder. Gently grind them. ...


picture of recipeHoney Mustard Chicken Tenders Recipe | SparkRecipes
chicken,    almond flour,    coconut oil,    pepper,    mustard seed,    dried onion,    coconut,    garlic,    mustard,    salt,    honey
Easy, delicious and healthy Honey Mustard Chicken Tenders recipe from SparkRecipes. See our top-rated recipes for Honey Mustard Chicken Tenders .
Preheat oven to 375 degrees and line a baking sheet wi...


picture of recipeHomemade Honey Mustard Recipe
pepper,    mustard seed,    dried onion,    dried garlic,    apple cider vinegar,    salt,    honey,    brown sugar,    water
This made-from-scratch honey mustard will keep in your fridge for 6 months! Use this Honey Mustard to slather on burgers, dip chicken wings, or even glaze baked salmon. You’ll never buy store-bo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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