Buttermilk Recipe by ARANYAKA | ifood.tv oil,    turmeric,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    salt,    yogurt (plain),    water Buttermilk is helps to cool down the stomach and helps stimulate the immune system.Those with digestive problems are often advised to drik buttermilk, as it is more quickly digested. Method   1.Mix the...

Panch Phoron Spice Mix Recipe Video by bhavnaskitchen | ifood.tv black onion seed,    mustard seed,    fenugreek/methi seed,    fennel seeds,    cumin Panch means five and phoron means seasoning or tempering known as bagar or tadka in India. Panch phoron is a special blend of spices used in Bengali and Assamese cuisine. It can be used to season pane... recipes with the same ingredients... Panch Phoron Blend Recipe | MyRecipes Panch Puran Recipe | RecipeLand

Kumaoni Raita Recipe by shruti | ifood.tv turmeric,    mustard seed,    fenugreek/methi seed,    coriander leaf,    green chili,    cucumber,    salt This cucumber raita is prepared in the Kumaon region of Uttarakhand. GETTING READY   1. Peel, wash and grate cucumber. Squeeze out excess water.   2. Roast fenugreek seeds. Then grind mustard seeds and ...

Chicken Dhansak Recipe butter,    chicken,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    garlic,    salt,    water My husband and I hosted this month's dinner party at our house last night. The theme was anything international You talk about incredible, we had some fantastic dishes appear. This was the dish th...

Indian Bhindi Ki Subzi Recipe Video by shakti | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    coriander seed,    cumin,    okra,    salt Simple everyday recipe. Less spicy and tasty GETTING READY   1. Wash the okra and dry it completely with a towel.   2. Cut it into thin rounds. If possible keep them aside for 1-2 hours before stir-fryi...

Mango Pickle Recipe by Miss.India | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    dried garlic,    mango,    salt Cut the mangoes into slices.   Mix with salt and set aside 1 day.   Grind the whole spices and garlic coarsely.   Heat half the oil and fry the spices till a nice aroma comes out of it.   Remove the mango...

Raw Banana Kaalan (A Traditional Kerala Curry) Recipe by Foodie.Rishika | ifood.tv chili dried/powder,    coconut oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    cumin,    banana,    coconut,    salt This is a traditional Kerala delicacy that is made during throughout the year. There are two variations that are popular in Kerala- one with raw banana and the other with ripe mangoes. In this version...

Fish Cooked in Tomato Gravy Recipe by srividya76 | ifood.tv chili dried/powder,    sesame seed oil,    mustard seed,    fenugreek/methi seed,    cumin,    asafoetida,    garlic,    tomato,    fish Fish Cooked in Tomato Gravy is simply delicious and goes well along with plain rice,idiappams or naan. In a large non-stick wok, heat oil. Add mustard, cumin, fenugreek seeds and asafoetida. Let them ...

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