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Old Bay Seasoning Recipe - Food.com pepper, paprika, mustard seed, mace, cloves, celery seed, cardamom, bay leaf Great Seasoning with sea food. Serving Size: 1 (109) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 8 Calories from Fat 4 g 55 % Total Fat 0.5 g 0 % Saturated Fat 0.1 g 0 % C...
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| Pickled Apples Recipe - Food.com pepper, mustard seed, mace, cloves, allspice, apple, vinegar, salt, sugar Try Pickled Apples from Food.com. - 2960 Serving Size: 1 (1896) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 2379.6 Calories from Fat 36 g 2 % Total Fat 4.1 g 6 % Saturated ...
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Pickling Spice Recipe - Food.com chili dried/powder, pepper, mustard seed, mace, dill seed, coriander seed, cloves, cinnamon, cardamom, dried ginger, bay leaf, allspice This is the spice mix that you put in Bread and Butter pickles. Serving Size: 1 (599) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 777.9 Calories from Fat 314 g 40 % Total Fa...
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| Old Bay Seasoning Substitute Recipe - Food.com pepper, paprika, nutmeg, mustard seed, mace, cloves, celery seed, cardamom, bay leaf, salt An Old Bay Substitute (close, anyway). Got this from a magazine but can't remember which one. Serving Size: 1 (454) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5569.1 Cal...
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| Old Bay Seasoning Recipe pepper, paprika, mustard seed, mace, cloves, celery seed, cardamom, bay leaf, salt Seafood seasoning. In a spice grinder or small food processor, combine all of the ingredients. Grind well and store in a small glass jar. People Who Like This Dish 12 MMD Small Town, Oregon review...
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| Pickling Spices Recipe - Food.com pepper, mustard seed, mace, juniper, dill seed, cloves, cinnamon, dried ginger, bay leaf, allspice For the corned beef I have listed... you will never buy a pre-packaged corned beef again... Serving Size: 1 (427) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1347.8 Calories ...
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| Unsweetened Spiced Vinegar Recipe - Food.com chili dried/powder, pepper, nutmeg, mustard seed, mace, cloves, cinnamon, bay leaf, apple cider vinegar, salt Using this spiced vinegar in place of regular vinegar to make pickled beets or marinated bean salad will give either a great depth of flavor. I often use this vinegar to make my barbeque or rib sauces...
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| Worcestershire Sauce Recipe - Food.com dark soy sauce, chili dried/powder, curry powder, peppercorn, mustard seed, mace, ginger root, coriander seed, cloves, cinnamon, cardamom, onion, garlic, vinegar, honey, molasses, lemon juice, lime juice, water A pretty good worcestershire sauce-I've made it twice and like it. Serving Size: 1 (1212) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 959.6 Calories from Fat 33 g 4 % To...
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| Lemon Chutney Recipe - Food.com peppercorn, mustard seed, mace, ginger root, cloves, celery seed, cinnamon, dried ginger, bay leaf, allspice, lemon, raisin, onion, malt vinegar, salt, sugar A lovely chutney adapted from a recipe found on www.Nigella.com. Plan to make this winter when the new citrus is in. Will make the house smell so good & be nice in Christmas baskets. Serving Size:...
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| Bombay Chutney Recipe - Food.com peppercorn, mustard powder, mustard seed, mace, ginger root, cloves, cayenne pepper, cinnamon, dried ginger, bay leaf, allspice, date, apple, onion, malt vinegar, salt, brown sugar You can make the Spiced Vinegar a day or two before you make the chutney. I have not made this yet. I guessed at the amount of jars needed as it was not stated in the recipe. Serving Size: 1 (200) g ...
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