English Mustard Recipe - Food.com turmeric,    mustard powder,    mustard seed,    cayenne pepper,    vinegar,    salt,    honey,    beer/lager,    water This is a modification of English Mustard #70193. When I had originally tried that, it was still quite watery, so I changed the amounts of mustard seeds and powder. I also added some other spices and ...

Tarragon and Champagne Mustard Recipe - Food.com champagne vinegar,    olive oil,    mustard powder,    mustard seed,    salt,    brown sugar from www.greatbritishkitchen.co.uk Serving Size: 1 (232) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1422.5   Calories from Fat 731 g 51 %   Total Fat 81.3 g 125 %   Saturated Fa...

Grainy French Style Mustard Recipe - Food.com mustard powder,    mustard seed,    salt,    rice vinegar,    beer/lager This is a tangy mustard - no sugar- It can be kept in the fridge for up to 3 weeks. Goes well with ham.The vinegar & beer measurements are apprx. You use only enough to make a paste and then to th...

Honey Mustard (Low or No Salt) Recipe egg yolks,    mustard powder,    mustard seed,    apple cider vinegar,    salt,    honey It's quite easy to make your own honey mustard instead of buying one from the store. By making your own you control the sodium level as store bought usually has a huge amount of added salt. Combin...

Homemade Dijon Mustard Recipe | CDKitchen.com mustard powder,    mustard seed,    white wine vinegar,    salt,    white wine,    water Homemade mustard is surprisingly easy to make and you can adjust the recipe to suit your tastes. The kind of wine you use will alter the flavor so feel free to experiment with different kinds. Place t...

Sweet Maple Mustard mustard powder,    mustard seed,    dried garlic,    apple cider vinegar,    salt,    maple syrup,    white wine Sweet Maple Mustard Finely grind the mustard seeds in a spice grinder. Transfer to a medium microwave-safe bowl. Stir in dry mustard, maple syrup, salt, and garlic powder. Stir in the wine and vinegar...

Salmon in Bengali Mustard Sauce Recipe - Food.com olive oil,    turmeric,    mustard powder,    mustard seed,    fennel seeds,    cayenne pepper,    chili pepper,    cumin,    salmon,    salt Jaffrey, Madhur. Saveur Aug.-Sept. 2011 Serving Size: 1 (98) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 180.8   Calories from Fat 101 g 56 %   Total Fat 11.3 g 17 %   Saturated ...

Bengali Potatoes Recipe - Food.com red potato,    oil,    turmeric,    pepper,    mustard powder,    mustard seed,    ginger root,    green chili,    garlic,    salt Serving Size: 1 (914) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 939.1   Calories from Fat 261 g 28 %   Total Fat 29.1 g 44 %   Saturated Fat 3.9 g 19 %   Cholesterol 0 mg 0 %   S...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01