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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mustard seed
 tarragon

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Dietary Restrictions:

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picture of recipeLapin a La Dijonnaise Recipe - Food.com
butter,    chicken thigh,    croutons,    chicken stock,    oil,    tarragon,    pepper,    mustard powder,    mustard seed,    chives,    button mushroom/champignon,    onion,    rabbit,    mustard,    salt,    white wine,    wine,    water,    flour
I saw this recipe tonight on Emeril (who I really don't like), but Daniel Boulud was featured (who I do like) and this looks like a great recipe to save! It is a rabbit recipe, though I am plannin...


picture of recipeHot Sweet German Mustard Recipe | CDKitchen.com
olive oil,    tarragon,    mustard seed,    apple cider vinegar,    honey
A recipe for Hot Sweet German Mustard made with mustard seeds, apple cider vinegar, olive oil, honey
Grind mustard seeds in spice grinder. In small bowl, combine mustard seeds, vinegar, oil, honey and...

recipes with the same ingredients...
Hot & Sweet German-Style Mustard Recipe - Food.com


Cocktail Shaker Set
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picture of recipeAsparagus Pickles Recipe | MyRecipes
tarragon,    pepper,    mustard seed,    garlic,    asparagus,    white vinegar,    salt,    sugar
Asparagus Pickles
Instructions Checklist   Step 1   Trim off bottom of asparagus so that asparagus fits into 2 (1-qt.) sterilized canning jars, leaving 1/2-inch headspace. Discard asparagus ends. Divide...


picture of recipeJuniper Berry Vinaigrette Recipe, Whats Cooking America
olive oil,    tarragon,    pepper,    parsley,    mustard seed,    marjoram,    juniper,    shallot,    garlic,    balsamic vinegar,    salt,    water
This is a very interesting and delicious Juniper Berry Vinaigrette Recipe. The vinaigrette is so aromatic!
In a heavy non-aluminum pan, bring the mustard seeds to a boil in the cold water. Simmer for ...


picture of recipe5 Steak Rubs for Grilling Recipe - Food.com
chipotle,    chili dried/powder,    tarragon,    star anise,    pepper,    peppercorn,    mustard seed,    dill seed,    coriander seed,    cumin,    allspice,    salt,    sugar,    cocoa powder,    coffee
from cooks illustrated, these are great for any type of grilled steaks. choose your rub and get grilling
Serving Size: 1 (248) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2308...


picture of recipeQuick Refrigerator Pickles Recipe | MyRecipes
thyme,    tarragon,    pepper,    mustard seed,    dill,    dill seed,    radish,    carrot,    garlic,    green beans,    vinegar,    salt,    sugar,    water
Brining vegetables in the refrigerator means you can enjoy crisp-tender pickles without the special equipment, processes, or lengthy curing times of canning.
Instructions Checklist   Step 1   Place veg...


picture of recipeMustard Chicken Recipe - Food.com
chicken breast,    tarragon,    mustard seed,    lemon juice
Very easy to make. Simple but pungent flavor. 2-3 tbsp of prepared mustard (the kind in the bottle) can be used in place of mustard seed, but I haven't played with the ratio so you might need to e...


picture of recipeTarragon Mustard Recipe - Food.com
chili dried/powder,    mustard oil,    olive oil,    tarragon,    mustard seed,    dried ginger,    shallot,    garlic,    red wine vinegar,    salt,    port,    water
After one taste of this sharp, spicy homemade mustard, you'll find that it's worth the time to make your own. You can grind it by hand with a mortar and pestle to get a nice chunky texture, or...


picture of recipeTarragon-Mustard Seed Rub Recipe - Food.com
tarragon,    pepper,    mustard seed,    salt
Wonderful on steak or fresh tuna steaks
Serving Size: 1 (52) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 442.6   Calories from Fat 202 g 46 %   Total Fat 22.4 g 34 %   Saturated ...


picture of recipeDeviled Eggs Recipe | Real Simple
hot sauce,    tarragon,    mustard seed,    eggs,    mustard,    mayonnaise
Instructions Checklist   Step 1   Place the eggs in a saucepan and cover with cold water. Bring to a boil over medium-high heat. Cover and remove from heat. Set aside for 15 minutes.   Advertisement   Ste...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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