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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 mustard seed
 white wine vinegar

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Dietary Restrictions:

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picture of recipePickled Ramps and Asparagus Recipe | MyRecipes
ramp onion,    red pepper,    thyme,    mustard seed,    bay leaf,    asparagus,    white wine vinegar,    salt,    sugar,    white wine
Learn how to make Pickled Ramps and Asparagus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 8 ingredients in a large sauc...


picture of recipeRefrigerator Pickled Asparagus Recipe
mustard seed,    fennel seeds,    garlic,    asparagus,    white wine vinegar,    salt,    sugar,    water
Thought I would try this as I had an abundance of Asparagus
Wash and dry the asparagus and then trim of the fibrous parts and arrange them vertically in a large glass jar. In a saucepan mix together t...


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picture of recipeCognac Mustard Recipe | MyRecipes
mustard seed,    white wine vinegar,    salt,    brown sugar,    cognac
This recipe features a suave, slightly sweet mustard that tastes great with roasted meats, especially pork and chicken.
Instructions Checklist   Step 1   Put mustard seeds, 1/3 cup water, cognac, and vi...


picture of recipeGoan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes
red potato,    duck breast,    tomato paste,    oil,    turmeric,    red peppercorn,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    sugar,    water
Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...


picture of recipeSpectacular Overnight Cole Slaw Recipe - Food.com
red onion,    green pepper,    oil,    mustard seed,    celery seed,    olive,    sweet pepper,    cabbage,    mustard,    white wine vinegar,    salt,    sugar
This has to be one of the most flavorful coleslaws I have ever made. The flavors blend wonderfully. The addition of olives is a welcome surprise in the flavor. The best part is make ahead. Most slaws ...

recipes with the same ingredients...
Spectacular Overnight Slaw - Recipe #3429 - Foodgeeks


picture of recipeCreamy Garlic Salad Dressing Culinary Cafe
msg,    oil,    mustard seed,    dried garlic,    white wine vinegar,    steak sauce,    mayonnaise,    lemon juice,    sour cream
This creamy garlic salad dressing is so easy to make and so delicious! This dressing is perfect for a house salad or a Buddha bowl.
Whisk together the sour cream, mayonnaise, steak sauce, lemon juice...


picture of recipeLemon Pickle - Jamie Oliver's Recipe - Food.com
chili dried/powder,    olive oil,    mustard seed,    curry leaf,    urad dal,    lemon,    white wine vinegar
Jamie Oliver's Lemon Pickle. Excellent for serving with curry.
Serving Size: 1 (44) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 167.6   Calories from Fat 135 g 81 %   Total ...


picture of recipePickled Rhubarb Recipe with Ginger | olivemagazine
mustard seed,    ginger root,    bay leaf,    rhubarb,    white wine vinegar,    salt,    sugar
Try our pickled rhubarb recipe with ginger. This easy pickled rhubarb is a great alternative to rhubarb chutney. You can buy rhubarb in all supermarkets
STEP 1   Put the vinegar, sugar, ginger, mustard...


picture of recipePickled Baby Turnips Recipe | Bon Appetit
turmeric,    mustard seed,    turnip,    white wine vinegar,    salt,    sugar
The longer these pickles sit, the more flavorful they’ll become.
Step 1   Place turnips in a large heatproof jar or bowl. Bring vinegar, sugar, salt, mustard seeds, turmeric, and 1⁄2 cup wa...


picture of recipeOnion Marmalade Recipe | Bon Appetit
dried cranberry,    olive oil,    mustard seed,    onion,    white wine vinegar,    sugar,    water
Onion Marmalade Recipe
Heat oil in heavy medium saucepan over medium heat. Add onion and saute until beginning to soften (do not brown), stirring frequently, about 8 minutes. Add 1/2 cup water, sugar,...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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