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Pumpkin Gnocchi With Hazelnut Sage Butter Recipe - Food.com butter, hazelnut, sage, pepper, nutmeg, butternut squash, pumpkin, eggs, salt, parmesan cheese, flour From one of the great Joyce Goldstein's cookbooks (maybe Back to Square One, maybe Kitchen Conversations). I've made this dozens of times, including as a meatless Thanksgiving alternative. It...
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| Butternut Squash Pasta Recipe - Food.com hazelnut butter, pepper, nutmeg, dried garlic, butternut squash, flour This looks like a great pasta to make for ravioli...will be making this soon. Comes from Vegetarian Gourmet, Spring 1994. Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALU...
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Healthy Lasagna Recipe - Food.com red onion, ricotta cheese, olive oil, thyme, pepper, oregano, nutmeg, butternut squash, garlic, tomato, kale, salt, mozzarella cheese, pasta Clock full of winter veggies and cheese -- a healthier version to a family favorite! This can also be made a day ahead -- just put in the fridge and add 10-15 minutes to baking time when ready to cook...
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| Butternut Squash Lasagna Recipe - Food.com butter, garlic salt, olive oil, thyme, sage, pepper, nutmeg, butternut squash, spring onion, onion, swiss chard, salt, parmesan cheese, mozzarella cheese, pasta, milk, flour This rich, creamy, unusual lasagna will be a hit on your table. :) The time taken to put it together is well-worth it! Serving Size: 1 (394) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE ...
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| Butternut Squash Ravioli with Pancetta and Sage Recipe | MyRecipes won ton, pancetta, porcini mushroom, lemon peel, olive oil, sage, pepper, nutmeg, butternut squash, eggs, salt, parmesan cheese, bread crumbs Serve the ravioli with a green salad and baguette slices with our Sage, Bay, and Garlic Dipping Oil. Instructions Checklist Step 1 Pour boiling water over mushrooms in a bowl. Cover and let stand 30...
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| Butternut Squash and Parmesan Pasta With Sage Recipe - Food.com heavy cream, olive oil, wheat, sage, pepper, nutmeg, butternut squash, onion, garlic, salt, pasta, yogurt (plain) From the Closet Cooking Blog Serving Size: 1 (306) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 601.7 Calories from Fat 99 g 16 % Total Fat 11 g 16 % Saturated Fat 4.3 g 21 ...
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| Butternut Squash Battered French Toast Recipe vanilla pod, nutmeg, cinnamon, butternut squash, bread, sugar, whipped cream, milk, flour May be just a bit time consuming but well worth it for a different delicous twist on French Toast. Preheat the oven 400 degrees. Cut the butternut squash in half lengthwise, clean the seeds and put i...
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| Roasted Squash With Prosciutto Recipe - Food.com dry cured ham, pepper, paprika, nutmeg, cinnamon, butternut squash, salt, maple syrup Not only is this roasted butternut squash delicious as is - spiked with crispy prosciutto and maple syrup - but the leftovers also are equally delicious turned into soup. Combine the leftovers with a ...
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| Sweet Spiced Butternut Pie Recipe - Food.com shortcrust pastry, nutmeg, cinnamon, dried ginger, butternut squash, eggs, brown sugar, sugar, cream A dessert with a difference – comfort food at its tastiest. Serving Size: 1 (106) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 279.2 Calories from Fat 147 g 53 % Total ...
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| Rigatoni With Squash Recipe butter, olive oil, pepper, nutmeg, butternut squash, salt, parmesan cheese, pasta This is a northern Italian dish. Very easy and tasty, it makes a good starter for a multi course meal. Peel and dice squash into 1/4 inch pieces. In a large saucepan, saute squash in oil and butter u...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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