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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 nutmeg
 cardamom

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picture of recipeSpiced Peach Jam Recipe - Food.com
nutmeg,    cinnamon,    cardamom,    peach,    sugar,    lemon juice
This recipe is by Janice Cole from Cooking Pleasures magazine. The peaches are accented with the sweet spices of cinnamon, cardamon, and nutmeg, creating a rich spread.
Serving Size: 1 (1783) g   Servi...


picture of recipeJamaica Shake Recipe - Food.com
nutmeg,    ginger root,    cinnamon,    cardamom,    brown sugar,    chocolate ice cream,    coffee
This drink is called Jamaica Shake because all of its ingredients are products of Jamaica. Whirl them together for a cool, refreshing milk shake.
Serving Size: 1 (260) g   Servings Per Recipe: 1   AMT. ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeSweet Spice Blend Recipe | MyRecipes
nutmeg,    cloves,    cinnamon,    cardamom,    dried ginger,    brown sugar
A 2-ounce jar of ground cardamom will cost about $8--you can use cinnamon in its place.
Instructions Checklist   Step 1   Combine all ingredients in a small bowl. Store in an airtight container.   Advert...

recipes with the same ingredients...
Sweet Spice Blend Recipe - Food.com


picture of recipeExceptional Pumpkin Pie Spice Recipe - Food.com
lemon peel,    nutmeg,    cloves,    cinnamon,    cardamom,    dried ginger
Mix your own spice mix if you suddenly find yourself out. This is an exceptional nice blend of spices.
Serving Size: 1 (10) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 25.6   C...


picture of recipespiced hot chocolate Recipe - Food.com
chili dried/powder,    vanilla extract,    star anise,    nutmeg,    coriander seed,    cloves,    cinnamon,    cardamom,    brown sugar,    cocoa powder,    milk
from bon appetit, takes the chill out of shoveling.
Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 274.5   Calories from Fat 87 g 32 %   Total Fat 9.7 g 14 % ...


picture of recipeHoliday Pumpkin Pie Spice Recipe - Food.com
orange peel,    vanilla pod,    nutmeg,    mace,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice
My recipe for a premium pumpkin pie spice blend with 9 warming, aromatic spices.
Serving Size: 1 (0) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 2.5   Calories from Fat 0 g 21...


picture of recipeOld Bay Seasoning #2 Recipe - Food.com
red peppercorn,    pepper,    paprika,    nutmeg,    mustard powder,    mace,    cloves,    celery salt,    cardamom,    dried ginger,    bay leaf
If you have the ingredients on hand this is a less expensive way to go-a must for crab cakes and shrimp.
Serving Size: 1 (14) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 217.8...


picture of recipeCocoa Recipe - Food.com
toffee,    creamer,    vanilla pod,    nutmeg,    cinnamon,    cardamom,    sugar,    chocolate,    drinking chocolate,    milk powder
Comfort warming for those cold nights. Easy to make. I made this again adding chips give it a try!
Serving Size: 1 (28) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 120.8   Cal...


picture of recipeCandied Christmas Cookies Recipe by admin | ifood.tv
candied fruit,    lemon peel,    bicarbonate of soda,    nuts,    nutmeg,    cloves,    cinnamon,    cardamom,    eggs,    corn syrup,    brown sugar,    lemon juice,    flour
Preheat oven to 400 F Sift together flour, soda, and spices.   Stir in candied fruits and nuts.   Add corn syrup, sugar, lemon juice, and rind to egg; mix well.   Add flour and-fruit mixture; mix well.   ...


picture of recipeBoiled Fruit Cake Recipe - Food.com
dried fruit,    butter,    candied peel,    glazed cherry,    bicarbonate of soda,    nutmeg,    mace,    cloves,    cinnamon,    cardamom,    eggs,    salt,    brown sugar,    brandy,    self raising flour,    water,    flour
This recipe comes from my great grandma, maybe not exactly as she would have made it. Apparently my great granddad liked it fried in butter for breakfast. Up until now it has been a verbal recipe so m...





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