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 Pomegranate Spinach Salad Recipe
feta cheese, olive oil, almond, pomegranate seed, spinach, balsamic vinegar
This one has great Christmas colors! Buy pomegranate seeds already removed for quickness.
Wash and spin the spinach, arrange in a flatish bowl. Sprinkle on almonds, followed by feta cheese and finall...
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|  Lebanese Rice Pudding Recipe
nuts, rice, sugar, milk, water
This Lebanese pudding is a favorite both summer and winter.
Mix rice with water and add to milk , which has been brought to a boil. Stir and cook until thickened and then add sugar. Continue cooking ...
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 Simple yet Elegant Babylonian Apricot Jewels Recipe - Food.com
cashew, lemon, raisin, apricot, cream cheese, sugar, white wine
Created for RSC #6. Okay, I have a confession to make here. This recipe is not entirely my own original creation. I was discussing the contest over the phone with Sushiman, and being a fairly decent c...
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|  Persian Halva Recipe - Food.com
oil, pistachio, almond, saffron, wholewheat flour, sugar, rose syrup
A dessert from Iran, which can be decorated nicely with pistachio and almond.
Serving Size: 1 (162) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 848.3 Calories from Fat 464 g ...
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|  Palestinian Harissa Recipe - Food.com
butter, semolina, almond, lemon, tahini, baking powder, sugar, yogurt (plain), water
sweets from Palestinian kitchen
Serving Size: 1 (186) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 541 Calories from Fat 140 g 26 % Total Fat 15.6 g 24 % Saturated Fat 8 g ...
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|  Happy-Hour Hummus Recipe | MyRecipes
olive oil, pine nut, sesame seed, parsley, paprika, chickpea, garlic, tahini, salt, lemon juice, water
It's a quick snack to make before dinner. Throw all the ingredients into a food processor, give it a whirl, and presto; you've bought yourself an hour to make a meal. Healthy dippers include b...
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|  Couscous Salad Recipe
red pepper, olive oil, almond, parsley, mint, coriander seed, coriander, cumin, dried ginger, chickpea, raisin, apricot, spring onion, salt, cous cous, lemon juice, water
Fantastic when served with Morroccan Lamb
Soak the raisins and apricots in 1/2 cup boiling water for 1 hour. Drain and add to the couscous. Pour 2 cups boiling water over the mixture, over and allow...
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|  Muhallabia, Lebanese Almond Cream Pudding Recipe - Food.com
rice flour, pistachio, almond, salt, sugar, rose syrup, milk
I have never made this recipe. I posted it in answer to a request. Please post a review if you try it.
Serving Size: 1 (148) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 202.7 ...
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|  Traditional Kebbe Recipe - Food.com
ground lamb, bulgur wheat, olive oil, pine nut, pepper, mint, onion, salt
Kebbe(or Kibbeh, this is how my family spells it) is Lebanon's national dish. My family has been using this recipe for many generations, hence the metric measurements. The flavor of this dish is b...
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|  Lap-band Friendly: Roasted Beets with Pistachio Pomegranate Dressing Recipe | SparkRecipes
olive oil, pistachio, beetroot, garlic, salt, lemon juice, pomegranate syrup
Pomegranate Syrup is used to sweeten this brightly colored salad. The lemon balances it out and the nuts add a richness.
Preheat Oven to 375 Scrub the beets very well then cut off both ends (top and ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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