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Peanut Butter Chocolate Chip Cupcakes Recipe - Food.com bicarbonate of soda, peanut, cacao, eggs, peanut butter, salt, agave syrup, dark chocolate (Gluten Free and Vegan) Peanut Butter Chocolate Chip Cupcakes with Vegan Chocolate Icing Serving Size: 1 (57) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 392.2 Calories from ...
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| Gluten Free Lemon Poppy-Seed Cookies Recipe - Food.com sorghum flour, cornstarch, olive oil, almond, vanilla extract, poppy seed, lemon, salt, honey, agave syrup, almond milk A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies Serving Size: 1 (17) g Se...
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Marinated Asparagus and Strawberry Salad Recipe - Food.com white balsamic vinegar, salad, walnut oil, hazelnut oil, pecan, pistachio, peppercorn, strawberry, asparagus, salt, honey, agave syrup A lovely and elegant spring salad when strawberries and asparagus are at their peak. Makes a satisfying lunch when topped with grilled shrimps or scallops. Found the recipe in a local newspaper on my ...
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| Vegan Eggnog Recipe - Food.com almond, vanilla extract, nutmeg, cloves, cinnamon, yacon, agave syrup, water This gluten free, dairy free (egg free) eggnog is not too challenging to make and full of filling rich yumminess.https://www.elanaspantry.com/vegan-eggnog/ Serving Size: 1 (230) g Servings Per Recipe...
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| Ranch Breakfast Muesli Recipe | MyRecipes oats, almond, coconut, currant (zante), apple, honey, maple syrup, agave syrup, lemon juice, yogurt (plain) Every morning at the breakfast buffet, guests at Rancho La Puerta look forward to this sweet-tart cereal, full of refreshing apples. It's a flexible recipe, delicious with or without nuts and more...
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| Sweet and Savory Kale Recipe - Food.com vegetable stock, chicken stock, olive oil, almond, pepper, cranberry, onion, garlic, kale, mustard, apple cider vinegar, salt, honey, agave syrup, sugar syrup Serving Size: 1 (660) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 143.4 Calories from Fat 70 g 49 % Total Fat 7.9 g 12 % Saturated Fat 1.1 g 5 % Cholesterol 0 mg 0 % Sodi...
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| Happy Trails Muffins Recipe - Food.com apple sauce, bicarbonate of soda, oil, oats, pecan, cinnamon sugar, nutmeg, cinnamon, apple, wholewheat flour, eggs, salt, baking powder, honey, agave syrup, yogurt (plain), flour This gorgeous recipe for moist and flavorful yet also healthy muffins comes from The Wild Wild West cookbook, which I got of my wonderful swap partner and friend Tammie in the 2009 Cookbook Swap. I lu...
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| Pineapple Upside-down Baked Oatmeal Recipe | SparkRecipes apple sauce, cooking spray, oats, almond, vanilla extract, pineapple, raspberry, cherry, maple syrup, agave syrup, brown sugar, almond essence, milk, water Studies show that oatmeal, almonds and pineapple help reduce belly fat. Combine all three for an easy, vegan, and protein rich breakfast. Preheat oven to 375 Spray a muffin tin with cooking spray. Usi...
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| Double Almond Chocolate Chip Cookies Recipe - Food.com almond flour, bicarbonate of soda, grape seed oil, almond, vanilla extract, cacao, salt, agave syrup, dark chocolate Photo courtesy of Almond Board of California Serving Size: 1 (14) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 126.7 Calories from Fat 119 g 94 % Total Fat 13.2 g 20 % Satu...
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| Vegan Wholesome Chocolate Chip Cookies Recipe - Food.com spelt flour, coconut oil, oats, walnut, vanilla extract, wholewheat flour, salt, maple syrup, agave syrup, chocolate, water Absolutely delicious scrumptious totally healthy chocolate chip cookies. Serving Size: 1 (1055) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 208.2 Calories from Fat 119 g 57 %...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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