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Recipe Categories: appetizer,main,side
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picture of recipePersian Fruit Salad Recipe - Food.com
almond,    banana,    date,    coconut,    orange,    fig,    apricot,    apple,    orange juice
This is a traditional fruit salad that we always serve in the summer. It is traditionally served on the holiday of Tu Be'Shvat, but we love to eat it all summer long.
Serving Size: 1 (281) g   Serv...

recipes with the same ingredients...
Persian Fruit Salad | Recipes Wiki | Fandom


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picture of recipePersian Fruit Salad Desser Miveh Recipe - Food.com
almond,    mint,    banana,    date,    orange,    grape,    fig,    apricot,    apple,    honey,    orange juice
From soot food; posted for zaar 6.
Serving Size: 1 (300) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 458.7   Calories from Fat 114 g 25 %   Total Fat 12.8 g 19 %   Saturated Fat ...


picture of recipePersian Dainties Recipe - Food.com
orange peel,    glazed cherry,    nuts,    date,    raisin,    fig
Pure natural ingredients and sOOoooo good. No baking. I usually include them in my Christmas goodie boxes. Don't make them too big they are very rich.
Serving Size: 1 (477) g   Servings Per Recipe:...


picture of recipeYemenite Haroset Truffles Recipe - Food.com
pecan,    almond,    cloves,    cinnamon,    cumin,    dried ginger,    date,    raisin,    fig,    apricot,    honey,    orange liqueur
A wonderful confection from The Times-Picayune. It was under their Emergency recipes category - I can see how this would do well for camping or situation where power was not readily available for meal...


picture of recipeTeen Bi Succar - Fig Jam Recipe - Food.com
walnut,    pine nut,    sesame seed,    anise,    fig,    sugar,    lemon juice,    water
I'm going to say use a packet of pectin for this jam. The original called for 1/4 t gum arabic. Use this on bread or whatever you like. From http://www.habeeb.com/Lebanese-food/Lebanese-recipes.12...


picture of recipeGan Eden Salad Recipe - Food.com
bulgur wheat,    lemon peel,    olive oil,    pecan,    thyme,    pepper,    cinnamon,    lemon,    raisin,    fig,    mushrooms,    onion,    salt
Published in October 3, 2007 edition of Jerusalem Post
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.7   Calories from Fat 122 g 44 %   Total Fat 13.7 g ...





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