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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 nuts
 grape

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picture of recipeHazelnut-Coated Ricotta Balls with Roasted Grapes Recipe | MyRecipes
ricotta cheese,    hazelnut,    grape,    wafers,    maple syrup,    sugar
Homemade ricotta is ideal for this memorable dessert. Its firm texture makes it easy to roll into balls (store-bought ricotta tends to be softer and would need to be drained first). You can prepare an...


picture of recipeChicken and Rice Salad Veronique Recipe - Food.com
chicken breast,    red onion,    olive oil,    walnut,    tarragon,    pepper,    grape,    apple,    spinach,    mustard,    apple cider vinegar,    salt,    rice
Entered for safe-keeping for ZWT5. From Woman's World, June 01, 2009. A variation on a French classic. The tarragon must be fresh, not dried.
Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeI Fichi E Le Noci Ed Il Formaggio Recipe - Food.com
nuts,    grape,    fig,    pear,    balsamic vinegar,    cheese,    honey
Not so much a recipe as it was a last course (before the dishes were done and the cannoli were served) with our big dinners. Nuts were always served in the shell and then cracked before toasting them ...


picture of recipeCopenhagen Salad | Recipes Wiki | Fandom
blue cheese,    walnut,    mandarin,    grape,    white wine
Serves 4 6 ounces blue Cheese 1⁄2 pound grapes 4 ounces walnuts -- shelled 11 ounces mandarin oranges white wine Cut Cheese into 3⁄4 inch cubes (easy if Cheese is well chilled). Mix with h...


picture of recipeFruchtsalat Mit Nussen (Fruit Salad With Nuts) Recipe - Food.com
evaporated milk,    walnut,    white peppercorn,    orange,    grape,    honeydew melon,    lettuce,    salt,    tomato ketchup/catsup,    orange juice,    lemon juice,    yogurt (plain)
This is one of my adopted recipes. I adopted this recipe, and some other German recipes, in honor of my old neighbor who was a wonderful cook! Cooking time is standing time.
Serving Size: 1 (410) g   S...


picture of recipeItalian Sausage With Red Grapes Recipe - Food.com
butter,    olive oil,    pine nut,    raisin,    grape,    garlic,    spinach,    sausage,    balsamic vinegar
Makes 6 main-course servings.
Serving Size: 1 (438) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 479.1   Calories from Fat 216 g 45 %   Total Fat 24.1 g 37 %   Saturated Fat 8.5 g...


picture of recipePasta of the Grape Harvest Recipe - Food.com
ricotta cheese,    pistachio,    pepper,    cloves,    cinnamon,    anise,    orange,    grape,    salt,    pasta,    red wine
From The Italian Country Table by Lynne Rosseyyo Kasper. Wonderful pasta dish. Try the sauce with other things. I onces used it drizzeled over fried green tomatoes and mozzarella cheese. Use the best ...


picture of recipeAjo Blanco: Garlic and Almond Soup Recipe - Food.com
olive oil,    almond,    grape,    apple,    garlic,    sherry vinegar,    salt,    bread
This is a cold soup from Spain. The recipe calls for Spanish bread, which I've never seen, but try a couple slices of a good Portuguese bread. Source: Culinaria Spain. Preparation time does not in...


picture of recipeSopa Ajo Blanco Recipe - Food.com
vegetable stock,    olive oil,    almond,    grape,    garlic,    white wine vinegar,    bread,    sherry
This is a delicious cold soup. Tastes like you worked all day to make it, but it's super simple and delicious. Time does not include 2 hours refrigeration.
Serving Size: 1 (144) g   Servings Per Re...


picture of recipeGerman Cherry Dessert Recipe - Food.com
almond,    vanilla extract,    grape,    cherry,    cream cheese,    sugar,    cherry brandy,    whipped cream,    water
This recipe was found on the website germanculture.com/recipes & is posted here to bulk up my Germanic recipes for the ZWT6.
Serving Size: 1 (609) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...





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