Avocado, Beet and Arugula Salad With Chevre Tartine Recipe - Food.com salad,    goat's cheese,    olive oil,    hazelnut,    pepper,    basil,    avocado,    beetroot,    garden rocket,    mustard,    balsamic vinegar,    salt,    bread 'Tartine' is the French word for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and toss together beets, avocadoes and greens for an usual, beautiful meal that comb...

Butternut, Arugula and Pine Nut Salad Recipe - Food.com dressing,    salad,    olive oil,    canola oil,    pine nut,    turmeric,    dried ginger,    raisin,    butternut squash,    garden rocket,    sherry vinegar,    salt,    water A Nigella Lawson recipe. Serving Size: 1 (331) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 305.1   Calories from Fat 135 g 45 %   Total Fat 15.1 g 23 %   Saturated Fat 1.2 g 5 % ...

Onion and Fresh Herb Omelet With Mixed Greens Recipe - Food.com salad,    egg substitute,    goat's cheese,    olive oil,    cooking spray,    almond,    thyme,    pepper,    parsley,    onion,    garlic,    eggs,    red wine vinegar,    salt,    milk,    flour I love this recipe for a light supper or weekend bruch. From cookinglight.com. Serving Size: 1 (302) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Calories from Fat 71 g ...

Field Greens with Sage-Pinon Vinaigrette Recipe | MyRecipes salad,    olive oil,    pine nut,    sage,    pepper,    garlic,    balsamic vinegar,    salt Notes: Up to 1 day ahead, toast nuts and store airtight. Make dressing and hold at room temperature. Also rinse salad leaves, wrap in towels, enclose in a plastic bag, and chill. Instructions Checklis... recipes with the same ingredients... Field Greens with Sage-Pinon Vinaigrette | Recipes Wiki | Fandom

Pear Salad with Hazelnuts and Sage Recipe | MyRecipes white balsamic vinegar,    dried cranberry,    salad,    hazelnut,    sage,    pear,    salt,    honey,    creme freche The crisp, mild bite of pears is balanced with tangy cranberries, toasted hazelnuts, and earthy sage in this beautiful, fresh salad. Instructions Checklist   Step 1   Place hazelnuts on an ungreased bak...

Roasted Tomato and Red Onion Salad Recipe - Food.com red onion,    salad,    olive oil,    pine nut,    thyme,    pepper,    tomato,    balsamic vinegar,    salt A fabulous side salad or luch in it's own right. Balsamic vinegar makes a delicious and naturally low fat dressing. Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...

Crunchy Coronation Chicken Salad Recipe - Food.com chicken breast,    mango chutney,    salad,    olive oil,    almond,    curry powder,    lemon,    cucumber If you have time, toss the chicken in the curry spices and oil in the morning then leave in the fridge all day to marinate. Serving Size: 1 (234) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VA...

Endive, Blue Cheese, Pecan and Cranberry Salad Recipe - Food.com dried cranberry,    blue cheese,    salad,    walnut oil,    pecan,    endive,    mustard,    white wine vinegar This colourful salad is quick and simple to make and makes a very tasty light meal or side dish. For canapes, the cheese, nut and cranberry mixture can be spooned sparingly into the small endive leave...

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