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Toasted Oatmeal Cookies Recipe - Food.com butter, bicarbonate of soda, oats, walnut, vanilla, cinnamon, cardamom, eggs, salt, brown sugar, flour They take a bit of time to whip up, but worth it. Serving Size: 1 (27) g Servings Per Recipe: 40 AMT. PER SERVING % DAILY VALUE Calories: 125.8 Calories from Fat 63 g 51 % Total Fat 7.1 g 10 % S...
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| Lotsa Oatmeal Cookies Recipe - Food.com butter, dried cranberry, bicarbonate of soda, oats, walnut, vanilla, cinnamon, cardamom, raisin, eggs, salt, brown sugar, sugar, flour Nothing better than a yummy cookie to dunk into milk, coffee or hot cocoa! Serving Size: 1 (1289) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1354.6 Calories from Fat 553 g 4...
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Mango Blueberry Cobbler Recipe - Food.com butter, oats, ginger root, cinnamon, cardamom, mango, blueberry, salt, brown sugar, flour I played with some cobbler recipes and came up with this Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 320.3 Calories from Fat 63 g 20 % Total Fat 7 g 10...
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| Oatmeal Cookie Biscotti Recipe - Food.com dried cranberry, bicarbonate of soda, oats, vanilla, cinnamon, cardamom, raisin, eggs, salt, baking powder, sugar, flour A cookie in biscotti form! Serving Size: 1 (15) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 47.7 Calories from Fat 3 g 8 % Total Fat 0.4 g 0 % Saturated Fat 0.1 g 0 % Cho...
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| Carrot Raisin Bran Muffins Recipe - Food.com egg substitute, canola oil, oats, cloves, cinnamon, cardamom, allspice, raisin, carrot, baking powder, molasses, milk Low fat oat bran muffins for a heart healthy breakfast or snack. Serving Size: 1 (71) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 129.1 Calories from Fat 39 g 30 % Total Fa...
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| Nectarine Raspberry Crisp With Spiced Oatmeal Crumb Topping Recipe - Food.com butter, cornstarch, oats, cinnamon, cardamom, raspberry, nectarine, salt, brown sugar, sugar, vanilla ice cream, flour This is rom Bon Appetit July 2008. Easy dessert and looks like you spent a lot of time on it! You'll need about 2 pounds of nectarines. Serving Size: 1 (156) g Servings Per Recipe: 8 AMT. PER SE...
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| Tropical Spice Muffins Recipe - Food.com bicarbonate of soda, canola oil, oats, nutmeg, flax seed/linseed, cloves, cardamom, mango powder, pineapple, coconut, carrot, wholewheat flour, salt, baking powder, apple juice Absolutely delicious, moist & sweet. Packed with fiber and vitamins. Great for diabetics or those watching their fat and sugar intake. Serving Size: 1 (74) g Servings Per Recipe: 10 AMT. PER SE...
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| Pear-Oatmeal Muffins Recipe - Food.com egg whites, ricotta cheese, bicarbonate of soda, cooking spray, oil, oats, vanilla extract, cardamom, allspice, pear, eggs, salt, baking powder, sugar, buttermilk, flour From Cooking Light. Serving Size: 1 (1303) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 168.2 Calories from Fat 38 g 23 % Total Fat 4.2 g 6 % Saturated Fat 0.8 g 4 % Choles...
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| Whole Grain Cherry Cardamom Scones Recipe - Food.com butter, kefir, spelt flour, bicarbonate of soda, oats, vanilla extract, cardamom, cherry, eggs, salt, baking powder, buttermilk From the Whole Foods website. These turned out tasty and did not last long in our house. I have not made a lot of scones before, so I don't really know how they compare to others. We enjoyed them,...
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| Autumn Spice Cake With Sticky Coconut-Pecan Icing Recipe - Food.com butter, egg yolks, heavy cream, bicarbonate of soda, oats, pecan, vanilla extract, nutmeg, cinnamon, cardamom, dried ginger, coconut, eggs, salt, brown sugar, sugar, dark rum, sour cream, buttermilk, water, flour Serving Size: 1 (176) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 616.2 Calories from Fat 309 g 50 % Total Fat 34.4 g 52 % Saturated Fat 19.1 g 95 % Cholesterol 154.7 mg ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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