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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oil
 fennel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeFennel Soup Recipe - Food.com
heavy cream,    vegetable stock,    chicken stock,    oil,    star anise,    pepper,    fennel seeds,    potato,    onion,    leek,    garlic,    fennel,    salt
A creamy and warming vegetable soup.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 333.3   Calories from Fat 221 g 66 %   Total Fat 24.6 g 37 %   Saturated Fa...


picture of recipeTuscan Chicken Recipe
chicken breast,    lemon peel,    oil,    rosemary,    pepper,    garlic,    fennel,    zucchini/courgette,    tomato,    salt,    lemon juice
Loads of wonderful roasted vegetables full of flavor with chicken. Courtesy Ellie Kreiger
Preheat the oven to 375 degrees F.   Cut the tomatoes lengthwise into quarters and remove the seeds.   Trim the ...

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Tuscan roasted chicken and vegetables


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picture of recipeMinted Fennel Recipe - Food.com
chicken stock,    oil,    mint,    fennel,    sugar
This can be served as a starter and is also very nice as a side dish with roasted lamb. The ingredients are all approx, because of the difference in the mint sauces; some can be very sweet so you will...


picture of recipeRosemary Braised Fennel Recipe - Food.com
vegetable stock,    oil,    rosemary,    fennel,    salt,    white wine,    lime juice
Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini
Serving Size: 1 (271) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 128.2   Calories from Fat 35 g 27 ...


picture of recipeRoman Orange and Fennel Salad Recipe - Food.com
black olive,    olive oil,    oil,    pepper,    orange,    fennel,    red wine vinegar,    salt
Refined version of Lidia's recipe.
Serving Size: 1 (160) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 159.6   Calories from Fat 109 g 68 %   Total Fat 12.1 g 18 %   Saturated ...


picture of recipeChilled Orange and Fennel Salad Recipe - Food.com
sweet onion,    chili dried/powder,    oil,    cumin,    orange,    fennel,    lettuce,    balsamic vinegar
From 365 Ways to Cook Vegetarian.
Serving Size: 1 (249) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 201.5   Calories from Fat 127 g 63 %   Total Fat 14.2 g 21 %   Saturated Fat 1...


picture of recipeBryan's Chicken Provencal Recipe - Food.com
black olive,    oil,    herbes de provence,    pepper,    onion,    garlic,    fennel,    tomato,    anchovy,    whole chicken,    salt,    red wine
This is my version of a classic dish made in Provence, France. It makes use of the classic Provencal staples: chicken, tomatoes, olives, and herbes de Provence. It was adopted from a recipe in Food ...


picture of recipeFrench Fried Fennel Recipe by admin | ifood.tv
oil,    pepper,    fennel,    eggs,    salt,    milk,    flour
Slice white part of fennel into 1/4 inch rings.   Wash; pat dry.   Save some green leaves for garnish.   Mix flour, egg, milk, and seasonings in bowl; batter will be smooth.   Heat oil in medium skillet. ...


picture of recipeFennel With Tomatoes Recipe by admin | ifood.tv
oil,    pepper,    parsley,    onion,    fennel,    tomato,    bacon,    salt,    parmesan cheese,    lemon juice
Pour the oil into a dish large enough to cook the fennel in.   Add the bacon and onions.   Cover and microwave on HIGH for 3 minutes.   Remove the stalks and tough base of the fennel.   Slice finely, rins...


picture of recipeMarinated Olives and Fennel Recipe - Food.com
kalamata olive,    black olive,    lemon peel,    olive oil,    oil,    thyme,    rosemary,    olive,    garlic,    fennel,    lemon juice
This can be used as an appetizer or as a side to any Italian meal. You can use dried roesmary and thyme instead of fresh.
Serving Size: 1 (65) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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