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Cracked Green Olives With Fennel Recipe | MyRecipes orange peel, olive oil, tarragon, fennel seeds, olive, salt Time: 10 minutes. You can make this ahead—the olives only get more flavorful. Instructions Checklist Step 1 Drain olives and discard brine. Using the back of a spoon, press each olive just...
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| Chicken Onassis Recipe - Food.com butter, chicken breast, feta cheese, olive oil, tarragon, pepper, parsley, paprika, olive, spring onion, tomato, salt, white wine, flour This dish was originally created (allegedly) for multi billionaire Ari Onassis. I was served it in a french restaurant on Las Olas Blvd in Ft. Lauderdale and I have recreated it in my own kitchen. Ser...
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Marinated Antipasto Platter Recipe cherry pepper, salami, orange peel, olive oil, tarragon, rosemary, olive, mushrooms, red wine vinegar, mozzarella cheese, orange juice Easy and delicious antipasto to serve at get-togethers... In large resealable bag,combine first 6 ingredients. Add the cheese,olives and mushrooms;seal bag,turn to coat. Refrigerate overnight. Dranin...
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| Baked Salmon Provencale Recipe - Food.com butter, seafood stock, olive oil, thyme, tarragon, sage, saffron, bay leaf, olive, garlic, tomato, salmon, salt, white wine A salmon dish with a French twist. Serving Size: 1 (379) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 393.7 Calories from Fat 154 g 39 % Total Fat 17.2 g 26 % Saturated Fat ...
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| French Potato Salad Recipe - Food.com oil, thyme, tarragon, pepper, parsley, mustard powder, dill, chives, basil, olive, potato, spring onion, garlic, celery, apple cider vinegar, salt, mayonnaise, honey The creator of this recipe named it French...I'm not sure who she is anymore (I've had this recipe for a long time) or why, exactly, it's French. It's really good, though, and it keeps...
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| Creamed Chicken and Mushrooms Recipe | SparkRecipes chicken breast, mushroom soup, tarragon, pepper, marjoram, cloves, olive, mushrooms, onion, milk This creamed chicken dish can be served over rice, mashed potatoes or noodles. Brown the chicken breast in the Tbs. of olive oil. Remove it from the pan and saute the onion and garlic. Add the mushro...
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| Citrus Marinated Olives Recipe - Food.com chili dried/powder, olive oil, curry powder, tarragon, lemon, olive, garlic, red wine vinegar Serving Size: 1 (629) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1633.7 Calories from Fat 1599 g 98 % Total Fat 177.7 g 273 % Saturated Fat 24.2 g 120 % Cholesterol 0 mg ...
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| Spanish Stew Recipe | MyRecipes beef stewing meat, green bell pepper, beef stock, oil, tarragon, pepper, bay leaf, basil, olive, raisin, apricot, mushrooms, onion, garlic, tomato, salt, rice, red wine, flour Learn how to make Spanish Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place basil, tarragon, and bay leaf on a 6-inch square of ...
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| Marinated Olives Recipe - Food.com olive oil, thyme, tarragon, pepper, fennel seeds, basil, anise, olive, onion, garlic, fennel, anchovy, lemon juice Found this recipe on a website somewhere, and wow! This is definitely a favorite around my house. What a lovely nibble food to serve guests. Also a wonderful partner with cocktails. Serving Size: 1 (9...
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| Verdure Cotto ai Ferri -- Grilled Vegetable Antipasto - Recipe #18845 - Foodgeeks brine, red onion, yellow/orange bell pepper, red bell pepper, olive oil, thyme, tarragon, pepper, parsley, basil, olive, yellow squash, garlic, zucchini/courgette, tomato, aubergine/eggplant, mustard, red wine vinegar, salt, parmesan cheese, lemon juice Try this recipe for Verdure Cotto ai Ferri -- Grilled Vegetable Antipasto on Foodgeeks.com Mix all ingredients of the marinade in a bowl and whisk until well blended. Trim all vegetables and slice len...
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