Moroccan Chicken Recipe - Food.com chicken,    black olive,    chicken stock,    oil,    pepper,    parsley,    cumin,    dried ginger,    lemon,    onion,    garlic,    tomato,    salt,    flour Flavorful and easy. Serve with brown rice. From the cookbook, Pleasures of the Palate. Serving Size: 1 (514) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 673.6   Calories from F...

Moroccan Beet Salad Recipe - Food.com black olive,    olive oil,    pepper,    parsley,    coriander,    cayenne pepper,    potato,    beetroot,    onion,    garlic,    tomato,    vinegar,    salt Here's another way to serve beets other than the pickled or Harvard beets I usually eat. Serving Size: 1 (426) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 373.9   Calories ...

Moroccan Vegetable Stew Recipe - Food.com black olive,    red pepper,    vegetable stock,    olive oil,    almond,    turmeric,    oregano,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    chickpea,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    salt,    lemon juice An easy flavorful dish, I like to serve this with couscous mixed with lots of finely chopped parsley and a dish of preserved lemons on the side. Reheats well.If you like the red peppers with more crun...

Beef Date & Honey Tagine with Olives Recipe | SparkRecipes black olive,    chicken stock,    olive oil,    turmeric,    coriander leaf,    cinnamon,    cumin,    dried ginger,    date,    carrot,    onion,    garlic,    veal,    honey,    water http://www.taste.com.au/recipes/3466/beef+date+honey+tagine+with+almonds 1. Heat half the oil in a large frying pan over high heat. Add half of the beef and cook for 2-3 minutes or until browned all o...

Chicken Charmoula Recipe - Food.com chicken leg,    black olive,    olive oil,    pepper,    parsley,    paprika,    coriander seed,    coriander,    cayenne pepper,    cumin,    dried ginger,    lemon,    onion,    garlic,    salt,    milk,    yogurt (plain) Fragrant toasted spices, olives and preserved lemons make this Moroccan-style chicken a dish to be savoured. Time doesn't include marinating. Serving Size: 1 (255) g   Servings Per Recipe: 4   AMT. ...

Moroccan Carrots Recipe - Food.com black olive,    parsley,    coriander,    cinnamon,    cumin,    basil,    carrot,    onion,    garlic,    lemon juice These roasted carrots pair well with any savoury dish. The lemon juice brings out the flavours beautifully! Serving Size: 1 (399) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1...

Whole Chicken With Lemons and Olives Recipe - Food.com chicken,    black olive,    chicken stock,    olive oil,    turmeric,    pepper,    ginger root,    coriander leaf,    cinnamon,    lemon,    onion,    salt,    honey The gentle flavour of the lemon enhances this chicken dish. You can replace the preserved lemons with fresh lemon wedges. I like to serve this with cous cous Serving Size: 1 (558) g   Servings Per Reci...

Harira Inspired Beef Soup Recipe - Food.com beef stewing meat,    black olive,    tomato paste,    beef stock,    olive oil,    pepper,    paprika,    coriander leaf,    cloves,    cumin,    bay leaf,    chickpea,    onion,    garlic,    tomato This is a soup I created by substituting ingredients in a recipe for Harira frm the Essential Mediterranean Cookbook. One of the first soups I made and I loved it. Serving Size: 1 (842) g   Servings Pe...

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