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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 onion
 black olive

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeHerb-stuffed Tomatoes Recipe
black olive,    olive oil,    pepper,    parsley,    oregano,    mint,    caper,    onion,    garlic,    tomato,    salt,    bread crumbs
A quick to prepare and delicious starter from a vegetarian cookbook called Plenty by Yotam Ottolenghi. I didn't use all of the herbs in the recipe and used half the amount of dried herbs for some ...


picture of recipeRed Snapper With Tomatoes, Olives And Onions Recipe
red snapper,    black olive,    chili dried/powder,    olive oil,    parsley,    onion,    tomato,    salt,    white wine
Love it! This was fabulous and easy.. The entree was light with a wonderful flavor. Served next broccoli flavored with Herb de Provence and a light olive oil + a few slices of focaccia bread. We used ...


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picture of recipeBaked Mediterranean Orange Roughy Recipe - Food.com
black olive,    red pepper,    olive oil,    pepper,    onion,    garlic,    fish,    salt
The accompaniments to the to fish were derived from a delicious pasta dish I'd eaten. I figured it would also go well with a flaky white fish. You can substitute tilapia for the orange roughy as w...


picture of recipeMediterranean Potatoes Recipe - Food.com
black olive,    feta cheese,    tomato paste,    lemon peel,    oil,    thyme,    parsley,    paprika,    caper,    potato,    onion,    garlic,    tomato,    sugar,    lemon juice
A lot of my favourite foods mixed in together. Delicious easy.
Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 429.1   Calories from Fat 151 g 35 %   Total Fat...


picture of recipeChunky Turkey Soup, Mediterranean Style Recipe - Food.com
chicken,    black olive,    green pepper,    chicken stock,    olive oil,    pepper,    basil,    carrot,    onion,    garlic,    green beans,    tomato,    turkey,    salt,    rice,    water
A delicious soup recipe that I got out of a1990's cookbook called, Live Long and Healthy.
Serving Size: 1 (378) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 184.5   Calories...


picture of recipeMediterranean Chicken Recipe - Food.com
chicken breast,    black olive,    green pepper,    olive oil,    pepper,    mushrooms,    onion,    zucchini/courgette,    tomato,    salt
Try Mediterranean Chicken from Food.com. - 22585
Serving Size: 1 (358) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 415.4   Calories from Fat 245 g 59 %   Total Fat 27.3 g 41 %   ...


picture of recipeMediterranean Pizza | Recipes Wiki | Fandom
tomato orange/yellow,    black olive,    feta cheese,    olive oil,    thyme,    pepper,    summer squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    dough,    mozzarella cheese,    sugar
Meterranean Pizza from the Public Health Cookbook by the Seattle & King County Department of Public Health—oiginal source of recipe, public domain government resource Serves: 12 1⁄2 cu...

recipes with the same ingredients...
Mediterranean Pizza Recipe | SparkRecipes


picture of recipeMediterranean Vegetable Casserole Recipe - Food.com
black olive,    green capsicum pepper,    red capsicum pepper,    olive oil,    pine nut,    basil,    onion,    zucchini/courgette,    tomato,    balsamic vinegar,    flour
Something I had cut out from the newspaper. Have not tried it yet but I am always on the lookout for vegetarian style dishes.
Serving Size: 1 (593) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeMediterranean Squid With Mushrooms and Tomatoes Recipe - Food.com
black olive,    olive oil,    oil,    parsley,    oregano,    oyster mushroom,    onion,    garlic,    tomato,    squid,    lemon juice
Squid is known as calamari. You should select fresh squid if possible, and it should have a fresh, sweet smell. The meat is actually firm, slightly chewy, and white when cooked. Overcooking makes it t...


picture of recipeMediterranean Braised Chard Recipe - Food.com
butter,    black olive,    olive oil,    pine nut,    caper,    lemon,    raisin,    onion,    garlic,    swiss chard,    anchovy
Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 238.8   Calories from Fat 166 g 70 %   Total Fat 18.5 g 28 %   Saturated Fat 3.8 g 19 %   Cholesterol 11 mg 3 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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