|
|
Cajun Black-Eyed Peas and Greens Recipe | MyRecipes collard greens, red bell pepper, chicken stock, canola oil, pepper, bay leaf, black-eyed pea, onion, garlic, cajun seasoning The full, rich flavor of this classic Southern fare begins with soaking the peas, so plan ahead. It's well worth the effort. Instructions Checklist Step 1 Sort and wash peas; place in a large Du...
|
| Cajun Chicken Lasagna Recipe chicken breast, andouille sausage, alfredo sauce, red bell pepper, sage, onion, garlic, cajun seasoning, parmesan cheese, mozzarella cheese, pasta This Dish of Lasanga is great with a Preheat oven to 325 degrees F (165 degrees C). Cook pasta in a large kettle of boiling water for 8 to 10 minutes, or until al dente; drain. In a large skillet ov...
|
|
|
|
|
|
Skillet Creole Chicken Fricassee Recipe - Food.com chicken breast, creole seasoning, andouille sausage, red bell pepper, chicken stock, oil, onion, garlic, celery, flour Published in Cook's Country magazine, Dec/Jan 2007. You can substitute chorizo or kielbasas for the andouille sausage. Serve over rice. Note: there are several good recipes posted on RecipeZaar fo...
|
| Creole Recipe - Food.com kielbasa, red bell pepper, oil, pepper, onion, sausage, salsa, rice, water I found this recipe on a package of kielbasa sausage, I think. I've been making it for years. It's soooo very yummy. In addition to making it for dinner, it's also great in a tortilla with...
|
| Cajun Tofu Recipe tomato sauce, red bell pepper, green bell pepper, vegetable stock, oil, pepper, parsley, paprika, bay leaf, onion, garlic, celery, tomato, worcestershire sauce, cajun seasoning, tofu, flour Great alternative for vegetarian Cajun food lovers, rich and colorful spices gives great taste and that spicy kick that we all look forward to . . . Heat the vegetable oil in a large pan, adding just ...
|
| Cajun Omelet Recipe | MyRecipes butter, creole seasoning, andouille sausage, red bell pepper, hot sauce, parsley, onion, garlic, celery, tomato, eggs, monterey jack cheese Instructions Checklist Step 1 Melt 1 tsp. butter in a 10-inch nonstick heavy skillet over medium-high heat; add sausage, and cook, stirring occasionally, 6 to 7 minutes or until sausage is well brow...
|
| Cajun Chicken Lasagna Recipe - Food.com chicken breast, andouille sausage, alfredo sauce, red bell pepper, sage, onion, garlic, celery, salt, cajun seasoning, parmesan cheese, mozzarella cheese, pasta Haven't tried this yet but it looks interesting! A little something different for those who are tired of the traditional Lasagna. I would be tempted to add additional layers of cheese, because I l...
|
| Gluten free Cajun Shrimp Fettuccine Recipe | SparkRecipes butter, heavy cream, red bell pepper, green bell pepper, chili dried/powder, brown rice, pepper, paprika, jalapeno, cumin, onion, garlic, shrimp, sausage, salt A spicy cajun shrimp dish that says comfort food! Recipe makes 1-2 servings Boil water and cook 6oz of Pasta per person Use a saute pan on medium heat and Add butter.When pan is hot and butter has mel...
|
| Chicken and Andouille Jambalaya Recipe | MyRecipes chicken breast, andouille sausage, tomato paste, red bell pepper, chicken stock, canola oil, thyme, red peppercorn, pepper, oregano, jalapeno, bay leaf, basil, spring onion, onion, garlic, celery, salt, rice Consider sound when cooking this dish. The andouille sizzles loudly at first, then quiets as it renders fat, indicating that it's nearly done. The vegetables cook softly as they release liquid. Bu...
|
| Shrimp and Sausage Jambalaya Recipe | MyRecipes andouille sausage, kielbasa, red bell pepper, chorizo sausage, chicken stock, olive oil, parsley, cayenne pepper, onion, garlic, celery, tomato, shrimp, ham, salt, rice This simple version of the classic Creole rice dish contains shrimp, ham, and andouille smoked sausage and, although flavored with garlic and a bit of cayenne pepper, is not overly spicy. Instructions...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|