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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 onion
 red bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJacob's Middle Eastern Lentil Soup Recipe - Food.com
red bell pepper,    olive oil,    red peppercorn,    cumin,    lentil,    onion,    salt,    lemon juice,    water
This recipe came out of our home school Bible Workbook called Genesis to Joshua. My children had to make it one day for Bible Class. For those who need a refresher...Esau came in from the wilderness a...


picture of recipeChicken and Couscous Recipe - Food.com
chicken breast,    red bell pepper,    chicken stock,    olive oil,    pepper,    parsley,    cumin,    onion,    garlic,    salt,    cous cous,    water
Posted for ZWT 6. Another twist on boneless, skinless chicken breasts. If you have any of this leftover, simply reheat it in the microwave or in a skillet with a little more water or chicken broth.
Se...


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picture of recipeLebanese Peppers Recipe | MyRecipes
red bell pepper,    red pepper,    beef stock,    olive oil,    pepper,    parsley,    oregano,    cinnamon,    allspice,    lemon,    onion,    garlic,    tomato,    salt,    rice,    sugar,    yogurt (plain),    water,    meat
The Lebanese often use ground lamb, but our version of Lebanese Peppers calls for ground beef. The grains are precooked to ensure there are no crunchy bits in the flavorful meat mixture.
Instructions ...


picture of recipeChicken Shawarma Recipe - Food.com
chicken breast,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    pitta bread,    olive oil,    paprika,    coriander seed,    cumin,    cardamom,    lemon,    onion,    garlic,    tahini,    seasoning,    yogurt (plain)
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 714.3   Calories from Fat 355 g 50 %   Total Fat 39.5 g 60 %   Saturated Fat 7.5 g 37 %   Cholesterol 92.8 mg 30 ...


picture of recipeRaw Hummus Pizza Recipe | SparkRecipes
red bell pepper,    olive oil,    flax seed/linseed,    cayenne pepper,    cumin,    mushrooms,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    hummus,    tahini,    salt,    water
The cooking time is so long because you need to dehydrate the crust. The crust can be started the evening before and left in the dehydrator to get crispy. Start by soaking the ground and whole flax se...


picture of recipeShakshuka Yemani Basted Eggs Recipe - Food.com
red bell pepper,    green bell pepper,    olive oil,    onion,    tomato,    eggs
If you like Huevos Rancheros you will like this.
Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.9   Calories from Fat 106 g 62 %   Total Fat 11.8 g 18 %   ...


picture of recipeMiddle Eastern Chicken Kebabs in Honey-Soy Marinade Recipe - Food.com
chicken breast,    red bell pepper,    oil,    pepper,    cayenne pepper,    cumin,    onion,    garlic,    soy sauce,    honey
The delicious honey-soy marinade with the garlic makes them special. You could try adding cherry tomatoes or mushrooms. Or use shrimps instead and add pineapple.
Serving Size: 1 (221) g   Servings Per ...


picture of recipeTurkish Style Baked Okra Recipe
red bell pepper,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    onion,    okra,    tomato,    white vinegar,    water
This is a tried and true recipe I obtained from a great Turkish website: http://almostturkish.blogspot.com. There are several recipes from that website that I have tried. I was asked to cater a Turkis...


picture of recipeChick Pea Soup Garbanzo Beans Recipe
red bell pepper,    vegetable stock,    chicken stock,    olive oil,    turmeric,    thyme,    pepper,    parsley,    cayenne pepper,    cumin,    chickpea,    carrot,    onion,    garlic,    salt,    lemon juice
This soup is perfect for these cold nights
Heat the oil over medium heat.   Add the carrots, onion, bell pepper, and garlic; cook, stirring occasionally, until crisp-tender, about 6 minutes.   Add the c...


picture of recipeLebanese Shish Kebab Recipe - Food.com
red bell pepper,    green bell pepper,    mint,    onion,    garlic
The Frugal Gourmet On Our Immigrant Ancestors – Jeff Smith – Copyright 1990
Serving Size: 1 (114) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 60.8   Calorie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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