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 Ham, Broccoli and Cheese Souffle Recipe - Food.com
butter, corn flakes, onion salt, dried garlic, broccoli, eggs, ham, mustard, mozzarella cheese, cheddar cheese, bread, milk
This is a complete meal, great for breakfast or anytime. Colorful with a crunchy topping. This can be made ahead and refrigerated overnight.
Serving Size: 1 (157) g Servings Per Recipe: 8 AMT. PER S...
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|  Goldenaise Broccoli Recipe by Americancooking | ifood.tv
egg yolks, onion salt, thyme, broccoli, mayonnaise, lemon juice
Goldenaise broccoli is a very easy to make, healthy salad like dish that can be prepared with broccoli and eggs. It is simple and can be enjoyed by kids and adults together. Serve it as a appetizer or...
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 Marinated Veggie Crunch Recipe - Food.com
onion salt, red onion, olive oil, oil, cayenne pepper, water chestnut, carrot, celery, tomato, sweet pepper, cucumber, cauliflower, broccoli, apple cider vinegar
Great on a buffet table or just nice in the fridge for crunchy snacks. (Leftovers can be stir-fried as is for a nice crunchy side dish). Cook time is chill time.
Serving Size: 1 (72) g Servings Per R...
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|  Broccoli With Herbed Bread Crumbs Recipe - Food.com
butter, onion salt, thyme, pepper, broccoli, bread crumbs, lemon juice
Interestingly, there's no garlic in this herb blend. This has onion salt, thyme, pepper, butter and lemon juice. Super easy! If you don't have onion salt use onion powder and salt or even seas...
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| Hope's Creamy Broccoli Soup Recipe - Food.com
butter, onion salt, hot sauce, garlic salt, chicken stock, thyme, sage, pepper, bay leaf, basil, onion, broccoli, salt, whipped cream, buttermilk, milk, flour
This soup mix comes from Hope. It is delish!! We have this at alot of family parties.
Serving Size: 1 (478) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 485.3 Calories from Fa...
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| The Real Man's Quiche Recipe - Food.com
onion salt, garlic salt, ground beef, dried onion, mushrooms, artichoke, broccoli, eggs, seasoning, parmesan cheese, cheddar cheese, pastry, whipped cream
This is an adaptation of a recipe that was given to me by a friend a couple of decades ago when I was a newlywed. It is still one of my family's favorites. It is great to pull out of the freezer w...
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