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Bea's Roasted Red Potatoes Recipe - Food.com red potato, onion salt, olive oil, rosemary, pepper, garlic These are so easy to throw together and very tasty. Serving Size: 1 (182) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 216.3 Calories from Fat 82 g 38 % Total Fat 9.2 g 14 % ...
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| Portabella Relleno Recipe - Food.com onion salt, coriander leaf, chili pepper, avocado, portobello mushroom, garlic, tomato, salt, mozzarella cheese, bread crumbs, lemon juice This is a nice little recipe I found in a Mexican magazine. After translating the recipe I added a few additional ingredients on my own. The original recipe called for the mushrooms to be steamed but ...
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Gilroy, California, Garlic Bread Recipe - Food.com yeast, onion salt, garlic salt, cottage cheese, bicarbonate of soda, olive oil, oregano, garlic, eggs, sugar, water, flour Gilroy, California, is the garlic capital of the universe—the only place where you can hang a steak outside on a clothesline to marinate in the garlic fumes from nearby fields and processing pla...
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| Chicken and Bean Chili Recipe - Food.com butter, chicken, great northern bean, onion salt, chicken stock, cornstarch, olive oil, red peppercorn, paprika, oregano, coriander leaf, coriander, green chili, jalapeno, cayenne pepper, cumin, dried onion, pinto bean, onion, garlic, salsa, water Who says you have to cook all day in a crockpot. I use mine to simmer dishes such as this one so I don't have to watch the stove. Serving Size: 1 (399) g Servings Per Recipe: 8 AMT. PER SERVING...
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| Chicken With Rio Grande Sauce in Tortillas Recipe - Food.com chicken breast, onion salt, tomato paste, red bell pepper, chili dried/powder, rapeseed oil, thyme, white peppercorn, pepper, paprika, oregano, coriander, jalapeno, cinnamon, cumin, onion, garlic, salt, tortilla, water This is a variation on Discovery Foods Rio Grande sauce which they have stopped making. I am still working on perfecting it but its pretty close. Serving Size: 1 (612) g Servings Per Recipe: 2 AMT. ...
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| Outstanding Chicken and Wild Rice Soup Recipe - Food.com chicken, heavy cream, onion salt, wild rice, garlic salt, thyme, rosemary, peas, carrot, onion, garlic, celery, sweetcorn, water This is a recipe from a local coffee shop here in Oklahoma. It's wonderful, and best with cornbread or just crackers. this soup is definitely a treat! Serving Size: 1 (168) g Servings Per Recipe:...
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| Macho Burritos Recipe - Food.com pork shoulder, onion salt, garlic salt, beef stock, white peppercorn, pepper, oregano, coriander, cayenne pepper, cumin, dried onion, dried garlic, garlic, salt, water This is my families favorite burrito filling. I cook this all day in the crockpot, make beans and rice and buy large burrito size flour tortillas and stuff them. I like mine with chopped onion, cilant...
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| Fresh Guacamole Dip Recipe - Food.com onion salt, jalapeno, avocado, onion, garlic, tomato, lime juice Use only the freshest ingredients to get the best flavor possible! Compliments most Mexican food dishes. This is requested often in my family. Very delicious! Serving Size: 1 (84) g Servings Per Rec...
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| Chicken Wonderful! Recipe - Food.com chicken breast, heavy cream, swiss cheese, onion salt, chicken soup, pepper, portobello mushroom, garlic, artichoke, seasoning This is an adaptation of a restaurant chicken dish--better right away than next day. If you have any left! Don't wash your mushrooms (WIPE OFF with paper towel) Serving Size: 1 (266) g Servings P...
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| Tavern Barbecue Sauce Recipe - Food.com onion salt, liquid smoke, paprika, cayenne pepper, garlic, worcestershire sauce, apple cider vinegar, tomato ketchup/catsup, sugar, lemon juice, water Use for cooking or at the table. This is a very nice barbecue sauce for folks who cannot bring themselves to use a commercial sauce. Enjoy! Serving Size: 1 (3216) g Servings Per Recipe: 1 AMT. PER S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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