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Tomato Pasta Salad Recipe yellow/orange bell pepper, green bell pepper, olive, carrot, spring onion, tomato, salad dressing, parmesan cheese, pasta This is a very nice salad to serve on hot summer days. Lot sof great flavors. Enjoy In a large serving bowl combine all ingredients except parmesan then toss to coat. Sprinkle with cheese right befor...
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| Pasta-stuffed Peppers Recipe black olive, yellow/orange bell pepper, olive oil, parsley, oregano, caper, olive, garlic, bread crumbs, pasta, white wine, water This dish is well worth the effort - a savory mix of uncommon comination of ingredients In a large bowl, toss 4 tablespoons oil and the peppers to coat the peppers. Roast the peppers over the flame of...
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No Pasta Anti Pasta Recipe - Food.com black olive, salami, yellow/orange bell pepper, red bell pepper, olive, carrot, onion, celery, artichoke, salad dressing, mozzarella cheese Cold meat, cheese and vegetable salad. NO Cooking required!! Great on hot days. Can be made a day ahead; keeps well. Serving Size: 1 (384) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Fried Spaghetti With Sausage Recipe - Food.com sweet onion, spaghetti sauce, yellow/orange bell pepper, green bell pepper, red pepper, olive oil, pepper, olive, garlic, sausage, salt, pasta This is a great take on an Italian favorite. Serving Size: 1 (611) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 969.3 Calories from Fat 290 g 30 % Total Fat 32.3 g 49 % Satu...
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| Anchovy and Roasted Pepper Salad With Goat Cheese Recipe - Food.com yellow/orange bell pepper, red bell pepper, goat's cheese, olive oil, rosemary, caper, olive, garlic, anchovy, red wine vinegar, bread This is a recipe Mario Batali shared with Food & Wine magazine. Serving Size: 1 (199) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 298.2 Calories from Fat 157 g 53 % Tota...
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| Thurlow's Mediterranean Pasta Salad Recipe - Food.com sweet onion, feta cheese, yellow/orange bell pepper, red bell pepper, green bell pepper, pesto, olive oil, pepper, lemon, olive, garlic, sun dried tomatoes, artichoke, salt, mayonnaise, pasta This salad is our number one seller. Beautiful colors, taste is exquisite! Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 595.6 Calories from Fat 95 g 16 %...
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| Antipasto Pasta from Bon Appetit Recipe - Food.com salami, yellow/orange bell pepper, red bell pepper, green bell pepper, parsley, oregano, olive, shallot, garlic, parmesan cheese, pasta It is like an antipasto pasta. You can add sides like bruschetta and a romaine - radicchio salad. so they say. Serving Size: 1 (158) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories...
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| Picadillo Recipe | SparkRecipes tomato paste, yellow/orange bell pepper, red bell pepper, ground beef, olive oil, almond, pepper, parsley, cumin, bay leaf, olive, raisin, onion, garlic, salt Easy, delicious and healthy Picadillo recipe from SparkRecipes. See our top-rated recipes for Picadillo. Begin by heating a medium Dutch oven over high heat. Add a tablespoon of olive oil and the grou...
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| Mediterranean Chicken Pitas Recipe - Food.com chicken breast, feta cheese, yellow/orange bell pepper, red bell pepper, green bell pepper, pitta bread, olive oil, pepper, olive, tomato, lettuce, salt, lemon juice I love the sauce this makes to put over the top of the pitas, too yummy! Serving Size: 1 (453) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 509.3 Calories from Fat 182 g 36 % ...
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| Spanish Rice and Vegetables Recipe - Food.com cherry pepper, yellow/orange bell pepper, red bell pepper, green bell pepper, chicken stock, olive oil, pepper, olive, mushrooms, onion, garlic, tomato, salt, rice A nice side dish! Yummy and very easy to make. This is also how I make my rice 2 to 1. Serving Size: 1 (210) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 291 Calories from Fat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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