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Stir-fried Cabbage Recipe red cabbage, yellow/orange bell pepper, cornstarch, oil, dried ginger, carrot, onion, garlic, cabbage, soy sauce, water I love stir-fried cabbage and this recipe is one of my favorites, I serve it any kind of meat dish, it doesn't have to be Chinese. In a wok or large nonstick skillet, heat oil over medium heat. A...
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| Rainbow Cole Slaw Recipe - Food.com red cabbage, yellow/orange bell pepper, red bell pepper, chili dried/powder, oil, mustard seed, carrot, cabbage, mustard, apple cider vinegar, salt, sugar This is from Vegetarian Times. Very pretty! Serving Size: 1 (154) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 91.7 Calories from Fat 24 g 27 % Total Fat 2.8 g 4 % Saturated...
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Colorful Red Cabbage Salad Recipe - Food.com red cabbage, yellow/orange bell pepper, chili dried/powder, canola oil, peanut, celery seed, cumin, balsamic vinegar, mayonnaise, sugar Adopted Recipe 08-17-06 Serving Size: 1 (62) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 100 Calories from Fat 74 g 75 % Total Fat 8.3 g 12 % Saturated Fat 0.8 g 4 % Chole...
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| Ham and Black-Eyed Pea Salad Recipe | MyRecipes red cabbage, yellow/orange bell pepper, olive oil, pepper, dill, cumin, black-eyed pea, carrot, shallot, celery, ham, mustard, red wine vinegar, salt Ham and Black-Eyed Pea Salad Instructions Checklist Step 1 In a large bowl, combine the black-eyed peas, bell pepper, shallots, celery, carrots, cabbage, and ham. Set aside.In a medium bowl, whisk t...
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| Winter Cabbage Salad Recipe | MyRecipes napa cabbage, red cabbage, yellow/orange bell pepper, red bell pepper, green bell pepper, carrot, green beans Learn how to make Winter Cabbage Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook green beans in boiling water 4 minutes or unt...
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| Rainbow Coleslaw Recipe - Food.com red cabbage, yellow/orange bell pepper, celery seed, carrot, onion, cabbage, mustard, salt, mayonnaise, sugar, lemon juice a yummy better cole slaw:) Serving Size: 1 (467) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 263.7 Calories from Fat 127 g 49 % Total Fat 14.2 g 21 % Saturated Fat 2.1 g 10...
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| Rainbow Pepper Salad Recipe - Food.com red cabbage, yellow/orange bell pepper, red bell pepper, green bell pepper, olive oil, basil, spring onion, garlic, white wine vinegar This is a Jenny Craig recipe Serving Size: 1 (142) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 49 Calories from Fat 12 g 26 % Total Fat 1.4 g 2 % Saturated Fat 0.2 g 1 % C...
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| Asian Slaw with Roasted Peanuts Recipe | MyRecipes red cabbage, yellow/orange bell pepper, dry sherry, sesame seed oil, peanut, ginger root, jalapeno, carrot, balsamic vinegar, soy sauce, brown sugar The vegetables in this salad soak up the rich flavors of its ginger dressing. Since preshredded red cabbage isn't readily available at most supermarkets, we used a chef's knife to thinly shred...
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| Mardi Gras Cole Slaw With Blue Cheese Dressing Recipe - Food.com red cabbage, blue cheese, yellow/orange bell pepper, olive oil, pepper, garlic, cabbage, white wine vinegar, salt The Mardi Gras colors are purple, green and gold. This is from the February 2005 issue of Vegetarian times. Serving Size: 1 (257) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 2...
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| Texas Coleslaw Recipe - Food.com red cabbage, yellow/orange bell pepper, green bell pepper, pepper, jalapeno, cumin, avocado, raisin, jicama, cabbage, salt, salad dressing, mayonnaise, sugar, sour cream, yogurt (plain) Like many Texas recipes, this coleslaw has a bit of a bite to it, tempered with the creamy taste of avocado. Sooooo good served at a Texas barbeque! This recipe was adapted from a Better Homes ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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