Sea Bass With Sicilian Pepper Sauce Recipe - Food.com tomato sauce, red onion, tomato paste, yellow/orange bell pepper, red bell pepper, dry cured ham, olive oil, pepper, garlic, sweet pepper, bass, red wine vinegar, salt, sugar This is a very satisfying fish entree, good for company as well. Serve over Recipe #253389 or potatoes. Serving Size: 1 (310) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 468.5...
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