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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 orange peel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeLebanese Chicken Recipe - Food.com
butter,    chicken breast,    orange peel,    cinnamon,    allspice,    onion,    garlic,    salt,    cous cous,    vegetable fat spread,    honey,    orange juice
Fast and easy dish to make on a weekend night after working all day.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 372   Calories from Fat 42 g 11 %   Total ...


picture of recipeApricot Lamb Recipe - Food.com
lamb shoulder,    chicken stock,    orange peel,    olive oil,    almond,    sesame seed,    pepper,    coriander,    cinnamon,    cumin,    apricot,    onion,    salt,    orange juice
This tender lamb has just a little sweetness and a great spice blend.
Serving Size: 1 (263) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 538   Calories from Fat 373 g 69 %   Tota...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeSweet Orange Couscous With Apricot and Dates Recipe - Food.com
orange peel,    mint,    cinnamon,    cardamom,    date,    apricot,    salt,    cous cous,    honey,    sugar,    orange juice,    lemon juice,    water
Traditional Mediterranean dessert.
Serving Size: 1 (1136) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1032.9   Calories from Fat 13 g 1 %   Total Fat 1.5 g 2 %   Saturated Fat 0....


picture of recipeOrange Rind Rice Recipe - Food.com
brown rice,    orange peel,    sweetener,    almond,    raisin,    carrot,    vegetable fat spread
This is my take on a dish from the book, Madhur Jaffrey's World-of-the-East Vegetarian Cooking.
Serving Size: 1 (178) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.2   Ca...


picture of recipePersian Rice Recipe
butter,    chicken stock,    orange peel,    almond,    parsley,    raisin,    salt,    rice,    orange juice
This rice is unique, but very good. I like it with bbq or glazed chicken.
Melt butter in large saucepan over medium heat. Add rice and cook, stirring constantly, until rice is lightly browned.   Add ne...


picture of recipeOrange And Almond Cookies Recipe
butter,    orange flower water,    icing sugar,    orange peel,    almond,    eggs,    flour
These orange and almond cookies are buttery and so good to eat once u start u cant stop
beat butter, rind ,sifted icing sugar and orange flower water in a bowl with electric mixer until light and fluf...


picture of recipePersian Dainties Recipe - Food.com
orange peel,    glazed cherry,    nuts,    date,    raisin,    fig
Pure natural ingredients and sOOoooo good. No baking. I usually include them in my Christmas goodie boxes. Don't make them too big they are very rich.
Serving Size: 1 (477) g   Servings Per Recipe:...


picture of recipeSpiced Dates With Mascarpone Cheese Recipe - Food.com
mascarpone,    orange peel,    almond,    pepper,    cloves,    cinnamon,    bay leaf,    allspice,    date,    salt,    honey,    red wine
Fancy shmancy, but very easy to make. Very MiddleEastern/Mediterranean! You can serve it as a fruity appetizer or as a dessert.
Serving Size: 1 (728) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeEasy Baklava Recipe - Food.com
butter,    phyllo pastry,    lemon peel,    orange peel,    walnut,    cloves,    cinnamon,    lemon,    honey,    sugar,    water
In college I worked for a Greek man & was absolutely addicted to the baklava he made. I asked him for his recipe & was determined to learn how to make it & make it easier...this is what I ...


picture of recipeMiddle Eastern Orange Paste Recipe - Food.com
curry paste,    orange peel,    thyme,    pepper,    garlic,    tahini,    salt,    honey,    orange juice
This is great on chicken, pork and seafoods such as Scallops and Shrimp
Serving Size: 1 (76) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 779.3   Calories from Fat 401 g 51 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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