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Orange Butternut Squash Soup Recipe - Food.com butter, chicken stock, orange peel, olive oil, thyme, pepper, nutmeg, butternut squash, carrot, onion, salt, orange juice Makes a nice, warm meal for a cold evening. Great color! Serving Size: 1 (283) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 117.9 Calories from Fat 46 g 40 % Total Fat 5.2 g ...
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| Rosemary Butternut Squash Soup Recipe - Food.com heavy cream, chicken stock, orange peel, oil, rosemary, pepper, butternut squash, salt, sour cream Warm autumn colors for a year-round soup! Something served at the White House- recipe from the Junior League of Washington. Serving Size: 1 (710) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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Honey Orange Butternut Squash Recipe - Food.com butter, orange peel, butternut squash, honey, orange juice This sounds wonderful. Serving Size: 1 (256) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 181.3 Calories from Fat 54 g 30 % Total Fat 6 g 9 % Saturated Fat 3.7 g 18 % Chole...
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| Fruited Squash Recipe by admin | ifood.tv butter, apricot jam/preserve, orange peel, cloves, banana, pineapple, butternut squash, vegetable fat spread Cut squash in half and remove seeds. Microwave squash as directed in chart . Let stand 10 minutes. Scoop cooked squash out of shells. In a 1 1/2 qt.glass casserole dish, mash squash and bananas. ...
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| Winter Squash Bread Recipe by Healthycooking | ifood.tv acorn squash, egg whites, yeast, orange peel, cooking spray, mace, cloves, cinnamon, butternut squash, pumpkin, eggs, salt, vegetable fat spread, brown sugar, water, flour Winter squash bread is a spiced vegetable bread. Prepared with mashed acorn squash and flour batter, this winter sqash bread is spiced with cinnamon, cloves and mace. Yeast leavened, the squash bread ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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