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Orange Brined Pork Chops With Herb Rub Recipe pork chop, brine, orange peel, sage, rosemary, red peppercorn, marjoram, cayenne pepper, dried garlic, salt, brown sugar, water Combine all Brine ingredients in a non-reactive bowl and mix well Place chops in a resealable freezer bag and add brine Marinate in refrigerator 6 - 8 hours In a small bowl combine all remaining in...
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| Roast Goose With Wild Rice-Chestnut Stuffing Recipe - Food.com chestnut, wild rice, orange peel, thyme, sage, pepper, parsley, marjoram, onion, celery, goose, bacon, salt This is one way Christmas dinner was prepared in Dicken's day! Adapted from YANKEE MAGAZINE. Cooking time includes about 1 1/2 hours for rice to cook and cool. (I used a wild rice blend I found in...
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Orange Blossom Rice Recipe butter, orange peel, thyme, marjoram, salt, rice, water When plain old rice gets boring, this is delicous served with chicken! And, since kids love fruit, they'll gobble it down. Comebine rice, orange peels, salt, morjoram, and thyme in an air tight co...
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| Orange Herb Rice Recipe - Food.com butter, orange peel, thyme, marjoram, onion, salt, rice, orange juice, water I love rice, and I'm always on the lookout for different ways to make it. Here's one that's a good companion to tropical recipes or grilled chicken or seafood. Serving Size: 1 (139) g Ser...
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| Corn and Lentil Salad Recipe - Food.com red onion, vegetable stock, orange peel, olive oil, pepper, parsley, marjoram, lentil, celery, sweetcorn, balsamic vinegar, salt From the American Institute for Cancer Reasearch. Lentils are rich in the nutrients and phytochmeicals that fight against cancer! 4 WW points. Serving Size: 1 (150) g Servings Per Recipe: 6 AMT. PER...
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| Poached Scallops In Orange Tomato Cream Sauce Recipe by admin | ifood.tv orange peel, pepper, marjoram, tomato, scallop, orange juice, sour cream In a large no-stick frying pan over medium heat, bring the orange juice to a boil. Reduce the heat and add the scallops and orange rind. Cover and simmer for 5 minutes, or until the scallops are opa...
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| Chicken Rice Soup Recipe - Food.com wild rice, orange peel, thyme, savory, rosemary, pepper, peppercorn, marjoram, lavender, fennel seeds, bay leaf, carrot, onion, celery, whole chicken, salt, rice, water This recipe feeds 120 people... We used this for a fundraiser for many years to rave reviews. Serving Size: 1 (413) g Servings Per Recipe: 120 AMT. PER SERVING % DAILY VALUE Calories: 233.1 Calori...
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| Manhattan Vegetable Chowder Recipe - Food.com winter squash, chili dried/powder, hot sauce, vegetable stock, orange peel, olive oil, thyme, pepper, paprika, oregano, marjoram, bay leaf, potato, carrot, onion, fennel, celery, tomato, salt, white wine, orange juice, lemon juice From yahoo group. Serving Size: 1 (131) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 68.1 Calories from Fat 24 g 36 % Total Fat 2.7 g 4 % Saturated Fat 0.4 g 2 % Cholester...
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| Turkey Dry Brine Recipe - Food.com lemon peel, orange peel, thyme, sage, rosemary, pepper, marjoram, celery seed, bay leaf, turkey, salt Epicurious.com. Dry Brining by Rick Rodgers Serving Size: 1 (5) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 3.5 Calories from Fat 1 g 36 % Total Fat 0.1 g 0 % Saturated Fa...
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| Chicken a L'orange Recipe - Food.com butter, chicken breast, orange peel, almond, thyme, paprika, marjoram, dried garlic, mandarin, salt, white wine, orange juice, flour I love orange chicken and this is a great recipe for it. Nice orange flavor without being too overpowering. Originally from The Stenciled Strawberry from the Junior League of Albany, NY. Serving Size:...
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