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Cucumber Sandwiches Recipe - Food.com butter, orange peel, mint, orange, cucumber, bread Quintessentially English high tea sandwiches - just how Oscar Wilde's Lady Bracknell would have had them served. Cucumber sandwiches are one of England's most traditional tea sandwiches, thinl...
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| Ricotta Semifreddo Recipe | MyRecipes heavy cream, orange peel, ricotta cheese, vanilla extract, orange, currant (zante), salt, cream cheese, honey, sugar, milk Instructions Checklist Step 1 Line a 9 x 5-inch loaf pan with plastic wrap. Combine 1/2 cup sugar, milk, honey, orange rind, vanilla extract, 1/8 teaspoon salt, cream cheese, and ricotta in a blende...
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Orange-Vanilla French Toast Recipe - Food.com butter, orange peel, vanilla, orange, eggs, salt, bread, vegetable fat spread, sugar, orange juice, whipped cream Plan ahead this needs to stay in the fridge for 6 hours. Serving Size: 1 (424) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 629.7 Calories from Fat 249 g 40 % Total Fat 27.7 ...
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| Rice Pudding With Vanilla Bean, Orange and Rum Recipe - Food.com risotto rice, orange peel, vanilla pod, orange, rice, sugar, dark rum, milk Rice pudding with a mild orange flavor. I have never used the rum so I can't offer any comment on that part of the flavor. Chill time not included. Serving Size: 1 (244) g Servings Per Recipe: 4 ...
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| Strawberries & Oranges with Vanilla-Scented Wine Recipe | MyRecipes orange peel, vanilla pod, mint, orange, strawberry, sugar, dessert wine, white wine, orange juice Late-harvest Riesling is sweeter than other Rieslings. If you can't find it, try an equally sweet dessert wine such as Sauternes, Muscat, or late-harvest Gewürztraminer. Prepare and chill thi...
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| Crepes Suzette Recipe - Food.com butter, egg yolks, orange peel, oil, orange, eggs, sugar, grand marnier, orange juice, milk, flour Tender crepes with a Grand Marnier butter orange filling and toppped with Grand Marnier butter sauce. Very rich and sweet. Serving Size: 1 (209) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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| Fluffy Orange Syllabub Recipe - Food.com egg whites, orange peel, orange, sugar, orange juice, milk powder, yogurt (plain) A light, zesty, creamy whip made with yogurt served over fresh fruit. Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 280 Calories from Fat 75 g 27 % Total...
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| Spiced Red Wine-Poached Pears orange peel, cloves, cinnamon, orange, pear, sugar, red wine In a four-litre saucepan, combine wine, sugar, orange juice, zest, cinnamon stick and cloves. Bring to a boil, reduce heat and simmer for five minutes. While liquid is simmering, peel pears, leaving s...
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| Pork Chops With Orange and Marsala Recipe - Food.com pork loin, orange peel, olive oil, pepper, orange, salt, fortified wine, orange juice Pork Chops with Orange and Marsala (Costolette di Maiale all’Arancia) A simple Sicilian recipe from Williams-Sonoma. I like history, so here is some information for your dinner conversation....
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| Orange Sorbetto Recipe - Food.com egg whites, orange peel, orange, sugar, water Here's another cool treat for summer that looks very attractive when prepared and served this way. This recipe does require an ice-cream maker (unless you can make ice cream without one). Serving ...
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