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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 orange peel
 tarragon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeCracked Green Olives With Fennel Recipe | MyRecipes
orange peel,    olive oil,    tarragon,    fennel seeds,    olive,    salt
Time: 10 minutes. You can make this ahead—the olives only get more flavorful.
Instructions Checklist   Step 1   Drain olives and discard brine. Using the back of a spoon, press each olive just...


picture of recipeGrilled Asparagus with Orange Dipping Sauce Recipe | MyRecipes
orange peel,    olive oil,    tarragon,    cayenne pepper,    anise,    asparagus,    salt,    mayonnaise,    orange juice
For this recipe, start with raw asparagus and let the smoke transform it. What grilling does for most foods, it does in spades for spears of asparagus. To make the job even easier, use a grill basket,...

recipes with the same ingredients...
Grilled Asparagus With Orange Dipping Sauce Recipe | Real Simple


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picture of recipeHealthy Waldorf Turkey Salad Sandwiches Recipe - Food.com
orange peel,    walnut,    tarragon,    pepper,    raisin,    apple,    celery,    turkey,    salt,    mayonnaise,    vanilla yogurt
Great way to use up leftover turkey. From Taste of Home magazine, but I tweaked it to use non-fat yogurt and mayo.
Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeSweet Dumpling Squash With Citrus-Herb Sauce Recipe | MyRecipes
dumpling,    winter squash,    lemon peel,    orange peel,    tarragon,    white peppercorn,    vegetable fat spread,    sugar,    orange juice,    lemon juice,    water
Most any small winter squash can be used in this recipe.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 7 ingredients in a small saucepan. Bring to a boil;...


picture of recipeMarinated Antipasto Platter Recipe
cherry pepper,    salami,    orange peel,    olive oil,    tarragon,    rosemary,    olive,    mushrooms,    red wine vinegar,    mozzarella cheese,    orange juice
Easy and delicious antipasto to serve at get-togethers...
In large resealable bag,combine first 6 ingredients. Add the cheese,olives and mushrooms;seal bag,turn to coat. Refrigerate overnight.   Dranin...


picture of recipeChicken Breasts With Herb Stuffing Recipe - Food.com
chicken breast,    orange peel,    olive oil,    tarragon,    pepper,    parsley,    chives,    garlic,    spinach,    mustard,    salt,    bread crumbs,    dry vermouth,    orange juice,    whipped cream
This chicken is a delicious spring-like dish. Use the earliest herbs in your garden or buy your favourite kinds.
Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeGarden Potato and Green Bean Salad Du Jardin Recipe - Food.com
red potato,    orange peel,    olive oil,    tarragon,    pepper,    parsley,    chives,    shallot,    green beans,    mustard,    white wine vinegar,    salt,    orange juice
From Cook's Country
Serving Size: 1 (227) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 292.1   Calories from Fat 166 g 57 %   Total Fat 18.5 g 28 %   Saturated Fat 2.6 g 12 % ...


picture of recipeCrispy Butternut Wontons with Spicy Tomato Sauce Recipe | MyRecipes
won ton,    red pepper,    orange peel,    ricotta cheese,    olive oil,    cooking spray,    tarragon,    pepper,    nutmeg,    bay leaf,    butternut squash,    leek,    garlic,    tomato,    eggs,    salt,    parmesan cheese,    bread crumbs,    water
You'll only use a cup of the cooked squash; mash the remaining squash with a little butter, salt, and pepper to serve another day. Prepare the wonton filling up to a day ahead, the sauce up to 2 d...


picture of recipeSweet Potato Salad Recipe - Food.com
orange peel,    pecan,    curry powder,    tarragon,    pineapple,    sweet potato,    vinegar,    mayonnaise,    orange juice,    cream
Originally from Country Cooking. I really like the combination of the curry and orange juice flavor.
Serving Size: 1 (163) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 390.6   C...


picture of recipeBaked Citrus-Herb Salmon Recipe | MyRecipes
lemon peel,    orange peel,    cooking spray,    thyme,    tarragon,    pepper,    oregano,    chives,    lemon,    salmon,    salt
Ask your fishmonger to remove the pin bones from the salmon. This dish is delicious served hot or at room temperature. It will feed a crowd, and you can toss the leftovers with pasta or salad.
Instruc...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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