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Turkish Eggs Recipe - Food.com yellow/orange pepper, red pepper, oil, pepper, chili pepper, cumin, onion, garlic, eggs, salt, yogurt (plain) Spicy eggs from hubcom.com Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 222.4 Calories from Fat 138 g 62 % Total Fat 15.4 g 23 % Saturated Fat 3 g 14 %...
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| Spaghetti Pomodori E Peperoni Con Le Uovo Recipe yellow/orange pepper, olive oil, pepper, basil, onion, tomato, eggs, salt, pecorino cheese, pasta One dish meal with carb , vege and protien inside . This meal saves lotsa time and inexpensive too . Saute onion until golden Add the peppers and cook for 3 mins Add tomatoes and cook until it thick...
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Portuguese Chicken Recipe - Food.com chicken, black olive, yellow/orange pepper, green pepper, red pepper, pepper, parsley, lemon, onion, garlic, tomato, salt, water Found this recipe for Zaar World Tour V...It looks really interesting...I have no idea yet how long this takes to prepare. Nor do I know how many it will feed...guess we'll find out ;) Serving Siz...
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| Chicken Marsala Recipe - Food.com chicken breast, yellow/orange pepper, chicken stock, olive oil, pepper, mushrooms, onion, garlic, eggs, salt, fortified wine, milk, flour Found this recipe in a church suppers cookbook, and is the best Chicken Marsala I've tasted. Serving Size: 1 (644) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 677.6 Calor...
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| Greek Salad w/ Chickpeas Recipe | SparkRecipes feta cheese, yellow/orange pepper, olive oil, pepper, oregano, basil, chickpea, onion, tomato, cucumber, salt Delicious version of Greek salad! Drain and rinse chickpeas, add to bowl Chop cucumber in half lengthwise, and then chop into medium size pieces Cut cherry tomatoes in half, lengthwise Chop yellow pe...
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| Bruschetta Recipe - Food.com red onion, yellow/orange pepper, red pepper, olive oil, pepper, parsley, garlic, tomato, balsamic vinegar, salt, bread Ah,the bounty of summer!!I customized the recipe to my own taste(isn't that almost always the case?) Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 356....
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| Pasta Primavera Recipe butter, yellow/orange pepper, pepper, parsley, carrot, onion, garlic, zucchini/courgette, tomato, broccoli, salt, parmesan cheese, pasta Really tasty and used all fresh produce and i added 1 shredded chicken breast (cooked) 1. melt the butter in a pan and add the onions, bell pepper, garlic, zucchine, broccolli, carrots, salt and peppe...
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| Low Fat Pork With Ratatouille Sauce Recipe - Food.com pork chop, tomato paste, yellow/orange pepper, green pepper, pepper, mushrooms, onion, garlic, zucchini/courgette, tomato, salt, sugar This is great served with a jacket potato, really filling but low in calories. It's also nice with any other grilled meat or fish. Serving Size: 1 (472) g Servings Per Recipe: 4 AMT. PER SERVING...
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| Ww Watch Your Weight Chicken Cacciatore Recipe - Food.com chicken breast, yellow/orange pepper, green pepper, olive oil, pepper, parsley, onion, garlic, tomato, salt, pasta, red wine This dish is 8 points per serving. I substitute beef broth for the wine. Serving Size: 1 (587) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 418 Calories from Fat 37 g 9 % Tot...
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| Vegetable Lasagna Recipe - Food.com butter, yellow/orange bell pepper, yellow/orange pepper, green pepper, red pepper, chicken stock, oil, thyme, pepper, nutmeg, onion, tomato, salt, parmesan cheese, mozzarella cheese, pasta, vegetable fat spread, white wine, milk, flour This is such a tasty and versatile vegetable dish! You can vary the type of peppers if they are out of season & expensive, you can add chopped spinach or sliced mushrooms. You can eliminate the wi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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