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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yellow/orange pepper
 shallot

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeGazpacho Recipe - Food.com
red onion,    yellow/orange pepper,    red pepper,    vegetable juice,    olive oil,    pepper,    dill,    cayenne pepper,    shallot,    celery,    tomato,    cucumber,    red wine vinegar,    salt
This was originally based on the Silver Palate Gazpacho, but it has evolved over the years. I only make this in the summer, because fresh Jersey tomatoes make the dish.
Serving Size: 1 (297) g   Servin...


picture of recipeSalmon en Papillote Recipe - Food.com
yellow/orange pepper,    green pepper,    red pepper,    coriander leaf,    lemon,    shallot,    onion,    spinach,    salmon,    salt,    red wine
I got this salmon baked in parchment paper recipe from the Homemaker's magazine. I haven't tried it personally but it sure sounds tasty.
Serving Size: 1 (339) g   Servings Per Recipe: 2   AMT. P...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeYellow Capsicum Low-Fat Cream Soup Recipe - Food.com
egg yolks,    yellow/orange pepper,    vegetable stock,    olive oil,    thyme,    pepper,    shallot,    garlic,    cream
Will go over well at a health-conscious formal dinner, e.g. with croutons. Can be prepared in advance up to and including step 2.
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeGazpacho Recipe - Food.com
yellow/orange pepper,    vegetable stock,    olive oil,    shallot,    celery,    tomato,    cucumber,    tomato juice
This cold, refreshing soup - chock-full of diced, crispy vegetables in a beautiful tomato-based broth - takes advantage of summer's bounty without heating up the kitchen. Serve with crusty bread
S...


picture of recipeBrandied Beef Stroganoff Recipe | MyRecipes
beef sirloin steak,    yellow/orange pepper,    shiitake mushroom,    beef stock,    oil,    paprika,    shallot,    sweet pepper,    salt,    noodles,    vegetable fat spread,    brandy,    sour cream
Learn how to make Brandied Beef Stroganoff. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Partially freeze steak; trim fat from steak. S...


picture of recipeHilda's Portuguese Stewed Chicken Recipe - Food.com
chicken,    kalamata olive,    yellow/orange pepper,    red pepper,    chili dried/powder,    chorizo sausage,    olive oil,    pepper,    parsley,    cloves,    potato,    shallot,    spring onion,    onion,    garlic,    tomato,    spinach,    salt,    rice,    parmesan cheese,    white wine,    flour
Found this on the Food Network site--recipe courtesy of Emeril Legasse. I haven't tried it yet, but it sure sounds good!
Serving Size: 1 (769) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeRatatouille Nia oise Recipe | SparkRecipes
yellow/orange pepper,    red pepper,    olive oil,    tarragon,    pepper,    parsley,    bay leaf,    shallot,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    sugar
Easy, delicious and healthy Ratatouille Nia oise recipe from SparkRecipes. See our top-rated recipes for Ratatouille Nia oise.
Chop all vegetables in small cubes. Chop the garlic and shallots thinly. ...


picture of recipeTuscan White Bean Soup Recipe | SparkRecipes
great northern bean,    yellow/orange pepper,    chicken stock,    rosemary,    parsley,    basil,    shallot,    onion,    tomato,    spinach,    red wine vinegar,    water
Easy, delicious and healthy Tuscan White Bean Soup recipe from SparkRecipes. See our top-rated recipes for Tuscan White Bean Soup.
Saute shallots (or onions) and garlic in olive oil until tender. Add ...


picture of recipeShallot Lentil Salad Recipe by Healthycooking | ifood.tv
red onion,    yellow/orange pepper,    goat's cheese,    walnut oil,    olive oil,    pepper,    parsley,    mint,    cloves,    bay leaf,    lentil,    shallot,    garlic,    celery,    tomato,    salt,    honey,    lemon juice
Place the lentils in a medium saucepan and cover with 3" of water.   Add the shallots, cloves, and bay leaf.   Bring to a boil over high heat.   Reduce the heat to low, cover, and simmer for 20 minu...





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