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Pappasito's Salsa Recipe - Food.com garlic salt, pepper, oregano, coriander leaf, celery salt, jalapeno, chili pepper, onion, tomato, sugar, water Found this in response to a request on the boards. It looks very good!!! Serving Size: 1 (723) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 181.2 Calories from Fat 23 g 13 % ...
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| Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, green bell pepper, pepper, parsley, oregano, celery salt, cayenne pepper, dried garlic, basil, onion, garlic, tomato, burger, salt, seasoning, parmesan cheese, red wine, meat This recipe comes from mom. She's one of the best cooks I know and this recipe stands on its own. Very easy to make. Can be made vegetarian by omitting the meat and sauteeing vegetables in olive o...
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Baby Bam Recipe - Food.com thyme, pepper, parsley, paprika, oregano, celery salt, dried onion, dried garlic, basil, salt Emeril Lagasse's bam recipe for kids. He tells the fearless bammers to kick it up a notch by adding 1/4 teaspoon cayenne (or more to taste) to the mix. You can sprinkle this on lots of dishes or a...
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| Kids' Favorite Spaghetti Sauce Recipe - Food.com chicken sausage, tomato sauce, tomato paste, chili dried/powder, ground beef, olive oil, paprika, oregano, celery salt, basil, carrot, onion, garlic, celery, red wine, tomato juice, water No added sugar here. This isn't a sweet sauce, but a very hearty sauce. I found this in Valentine Treats book. My family liked this sauce and I liked the fact I was getting veggies into our diets....
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| Basic Seasoned Flour for Dredging Recipe - Food.com thyme, pepper, paprika, oregano, mustard powder, ginger root, celery salt, dried onion, dried garlic, basil, salt, seasoning, flour Prepare this mixture ahead of time to use for dredging meat and poultry. Serving Size: 1 (7) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 24.7 Calories from Fat 2 g 8 % Tota...
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| Dry Rub for Chicken, Ribs or Brisket Recipe chili dried/powder, white peppercorn, pepper, paprika, oregano, mustard powder, celery salt, cayenne pepper, cumin, dried garlic, salt, brown sugar, sugar Dry Rub recipe from Grandma's Cookbook of kitchen-tested recipes. Thoroughly combine all ingredients. Rub mixture into the meat, wrap tightly with plastic wrap and refrigerate for 8 hours or over...
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| Barbecue Sauce Recipe - Food.com tomato sauce, green pepper, pepper, oregano, mustard powder, celery salt, dried garlic, onion, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, brown sugar, lemon juice, water This is a sweet homemade barbecue sauce, spice it up with some chili powder and add some kick if you like. Serving Size: 1 (139) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 10...
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| G0-Tender Marinade Recipe - Food.com oil, thyme, rosemary, pepper, oregano, celery salt, onion, garlic, salt, lemon juice Handwritten on yellowed index card. Author unknown :( I would think it should marinate atleast 4 pounds of steak. If you should find out different please let me know. Cook time is marinating time Ser...
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| All-Purpose Dry Rub Recipe - Food.com pepper, parsley, paprika, oregano, mustard powder, celery salt, cayenne pepper, dried onion, dried garlic, seasoning, sugar This rub is good on pork, chicken or fish. This came from Martha!! Serving Size: 1 (332) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 294 Calories from Fat 19 g 7 % Total Fat...
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| Dry Italian Seasoning Mix Recipe red pepper, garlic salt, thyme, pepper, parsley, oregano, celery salt, dried onion, basil, salt, sugar This makes a good salad dressing, or you could also use this as a snacking bread dip. In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celer...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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