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Spicy Indian Grilled Chicken Recipe - Food.com chicken, chipotle, oil, garam masala, pepper, paprika, oregano, cayenne pepper, cumin, garlic, salt, lemon juice, yogurt (plain) Contrary to many Indian dishes, this comes together quickly. Great on the grill for a change. Serving Size: 1 (252) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 556.9 Calories...
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| Blackened Spice With Shrimp Recipe - Food.com corn oil, thyme, pepper, paprika, oregano, cayenne pepper, dried garlic, shrimp, salt This spice mix is great to have on hand for easy mid-week dinners and can also be used on fish and chicken to add loads of flavor and heat without any additional fat. Blackening is particularly great ...
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Ann's Chicken Oriental Recipe - Food.com chicken breast, oil, pepper, paprika, oregano, ginger root, dried garlic, soy sauce, brown sugar, rose wine An old family recipe... Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 426.2 Calories from Fat 242 g 57 % Total Fat 27 g 41 % Saturated Fat 5.7 g 28 % C...
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| Kofta Recipe - Food.com ground beef, pepper, paprika, oregano, cayenne pepper, cinnamon, cumin, onion, garlic, salt These are delicious!!! The best ones I've ever made. The secret is to knead the mixture for about 10 minutes. Great on the grill or baked in the oven. Serving Size: 1 (92) g Servings Per Recipe: ...
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| Indian Shepherd's Pie Recipe - Food.com butter, mashed potato, mixed herbs, ground beef, oil, garam masala, thyme, paprika, oregano, ginger root, cumin, basil, lentil, onion, garlic, celery, tomato, salt, mozzarella cheese, milk, yogurt (plain), water This recipe combines the traditions of India with the traditions of England. This recipe is from a local Indian restaurant. Serving Size: 1 (213) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY V...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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