Camembert Roast Chicken Recipe - Food.com camembert cheese,    thyme,    rosemary,    parsley,    marjoram,    whole chicken,    white wine Taken from a clipping some years ago, unfortunately I can't name the magazine. Serving Size: 1 (263) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 839.5   Calories from Fat 5...

North Croatian Liver Dumplings for Soup Recipe - Food.com butter,    chicken liver,    pepper,    parsley,    marjoram,    onion,    garlic,    eggs,    veal,    salt,    bread crumbs,    milk This is one of my favorite soup dumplings. The good thing is that you can freeze surplus and use them later for another meal. It can stay in refrigerator about 3 months at -20°C. The procedure wi...

Nitko’s Garlic Cream Soup Recipe - Food.com chicken stock,    olive oil,    white peppercorn,    parsley,    nutmeg,    marjoram,    onion,    garlic,    salt,    white wine,    sour cream,    flour This soup is an experiment. I was not completely happy with garlic soup I usually make, so I have tried something else. It has certain Dalmatian flavor (olive oil and herbs) but using butter instead o...

Spaghetti and Turkey Meatballs Recipe - Food.com ground turkey,    pepper,    parsley,    marjoram,    eggs,    marinara sauce,    salt,    parmesan cheese,    bread crumbs,    pasta,    white wine,    water For a quick meal anytime, prepare the meatballs with sauce and freeze in individual portions. From Woman's World, April 24 2007. Serving Size: 1 (359) g   Servings Per Recipe: 6   AMT. PER SERVING %...

Mahimahi with Herbed White-Wine Sauce Recipe | MyRecipes seafood stock,    olive oil,    pine nut,    thyme,    pepper,    parsley,    marjoram,    shallot,    salt,    white wine In this easy, elegant dish, Marcia Kiesel looks to strongly flavored herbs, such as thyme and marjoram, because she likes them with meaty mahimahi. Along with white wine, she includes clam juice to ad...

Pasta With Mushroom Wine Sauce Recipe - Food.com tomato paste,    olive oil,    rosemary,    pepper,    parsley,    marjoram,    mushrooms,    onion,    garlic,    salt,    pasta,    white wine,    red wine,    cream This is an impressive, but simple and bold dish Serving Size: 1 (352) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 562.5   Calories from Fat 207 g 37 %   Total Fat 23.1 g 35 %   S...

Steak with Mustard and Herbs Recipe by deasia | ifood.tv butter,    beef sirloin steak,    thyme,    tarragon,    pepper,    parsley,    mustard powder,    marjoram,    chives,    basil,    vegetable fat spread,    white wine MAKING   1. In small bowl, combine soft butter with marjoram, basil and thyme, rubbing dried herbs between fingers while blending in and add 1/4 teaspoon pepper.   2. With point of sharp knife, make 1/2...

Roasted Potatoes Recipe - Food.com red potato,    olive oil,    thyme,    pepper,    parsley,    oregano,    marjoram,    dill,    dried onion,    dried garlic,    seasoning,    parmesan cheese This is a very flavorful side dish. The herbs and spices make these potatoes special, well worth the extra time and effort. Serving Size: 1 (122) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...

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