Shrimp Curry Recipe - Food.com hot sauce,    oil,    almond,    curry powder,    thyme,    white peppercorn,    parsley,    raisin,    onion,    garlic,    celery,    tomato,    sweet pepper,    shrimp,    salt,    rice,    lemon juice Wonderful taste and interesting mix of sweet raisins and hot pepper sauce! You can add more pepper sauce if you like it hot - like I do! Serving Size: 1 (413) g   Servings Per Recipe: 4   AMT. PER SERVI...

Spicy Chinese Potato Salad Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    sesame seed oil,    peanut oil,    white peppercorn,    parsley,    cayenne pepper,    potato,    spring onion,    garlic,    soy sauce,    rice vinegar I saw a recipe like this on another web site. There were two ingredients I did not like...so by the time I changed that, I was also changing other things and came up with this....a potato salad WITHOU...

Vegetable Soup Recipe - Food.com chinese cabbage,    oil,    white peppercorn,    parsley,    dried ginger,    mushrooms,    spring onion,    garlic,    celery,    bean sprouts,    tomato,    soy sauce,    salt,    stock or broth The Chinese name is TZAI TANG. posted for ZWT Asia. A good vegan soup. Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 156.8   Calories from Fat 100 g 64 %   T...

Anjeeri Khumb with only 3 tsps. oil and maraschino cherries! Recipe - Food.com oil,    garam masala,    saffron,    white peppercorn,    parsley,    mace,    ginger root,    coriander leaf,    green chili,    fig,    maraschino cherry,    mushrooms,    onion,    salt,    lemon juice,    water Serving Size: 1 (102) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 100   Calories from Fat 64 g 64 %   Total Fat 7.1 g 10 %   Saturated Fat 0.9 g 4 %   Cholesterol 0 mg 0 %   Sodium...

Cantonese Seafood Soup Recipe - Food.com rockfish,    napa cabbage,    oyster sauce,    rice wine,    chicken stock,    sesame seed oil,    oil,    white peppercorn,    parsley,    lemongrass,    ginger root,    spring onion,    garlic,    mussel,    clam,    shrimp,    salt Asian seafood soup. Serving Size: 1 (862) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 461.4   Calories from Fat 117 g 25 %   Total Fat 13.1 g 20 %   Saturated Fat 2.4 g 11 %   Cho...

Almond And Grape Soup Recipe - Food.com butter,    egg yolks,    vegetable stock,    almond,    white peppercorn,    parsley,    grape,    onion,    celery,    salt,    cream,    milk,    water,    flour This is Chef Sanjeev Kapoor's recipe from the Young Times magazine. It's unusual, but good! Serving Size: 1 (581) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 638.7   Ca...

Noodles With Bean Sprouts, Coriander and Mint! Recipe - Food.com red bell pepper,    hot sauce,    vegetable stock,    peanut oil,    peanut,    white peppercorn,    parsley,    mint,    coriander leaf,    red chili,    garlic,    bean sprouts,    tomato ketchup/catsup,    noodles,    lime juice This is by Anjali Vellody from the Foodcourt column, Weekend magazine. Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 542   Calories from Fat 163 g 30 %   Tot...

Georgia Country Captain Chicken Recipe - Food.com chicken breast,    green pepper,    oil,    almond,    curry powder,    thyme,    white peppercorn,    pepper,    parsley,    currant (zante),    onion,    garlic,    tomato,    salt,    rice,    flour Curry style chicken dish. Mildly spicy Serving Size: 1 (399) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 624.6   Calories from Fat 332 g 53 %   Total Fat 36.9 g 56 %   Saturated ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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