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 Grilled Shrimp Satay with Peaches and Bok Choy Recipe | Bon Appetit
hot sauce, chili paste, nectarine, peach, bok choy, shrimp, peanut butter, soy sauce, rice vinegar, brown sugar, peach juice
Grilled Shrimp Satay with Peaches and Bok Choy Recipe
Step 1 Prepare barbecue (medium-high heat). Whisk first 5 ingredients and 5 tablespoons nectar until smooth; season sauce with pepper. Step 2 A...
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|  Peanut-Ginger Chicken With Fresh Fruit Salsa Recipe - Food.com
chicken thigh, hot sauce, oil, red peppercorn, ginger root, dried ginger, plum, nectarine, peach, pear, spring onion, garlic, cucumber, fruit, peanut butter, vinegar, soy sauce, sugar, water
We made this last summer for a barbeque and everybody loved it. I used a nectarine and pear combination for the salsa and added about 1/2 teaspoon crushed red pepper for bit of a kick. YUM! Cooking ti...
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