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Fruit Smoothie Pops (aka Whole Fruit Bars) Recipe banana, orange, strawberry, cantaloupe melon, peach, honey, sugar syrup Ice pops that contain no artificial ingredients. Perfect for a hot summer day! See the full post on my blog at http://josiecooks.wordpress.com/2012/06/05/fruit-smoothie-pops/ . Place all fruits and li...
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| Jelly cups - Recipes - delicious.com.au mango, orange, grape, nectarine, peach, lemon jelly, jelly/jell-o Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Prepare orange jelly according to...
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Fresh Peach and Blueberry Compote Recipe - Food.com orange, blueberry, peach, sugar, orange juice, lemon juice Simple summer recipe that is also great for breakfast was originally was printed in Bon Appetit (August 1981). The original recipe used 2 tsp kirsch, which I omit. Serving Size: 1 (173) g Servings Pe...
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| Peach and Cherry Jam Recipe - Food.com orange, peach, maraschino cherry, sugar A great combo, this is so good! Serving Size: 1 (5968) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3061.1 Calories from Fat 17 g 1 % Total Fat 1.9 g 2 % Saturated Fat 0.2 g...
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| Apple, Prune and Peach Christmas Pudding Recipe - Food.com butter, golden syrup, orange, currant (zante), prune, peach, apple, eggs, bread crumbs, brown sugar, self raising flour I found this in a supermarket magazine. I fully intended to make this for Christmas, but work and other commitments conspired against me and I haven't made it. My plan when I made it was to change...
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| Baltimore Peach Cake Recipe - Food.com butter, yeast, canola oil, cooking spray, orange, peach, eggs, raspberry jam/preserve, salt, sugar, water, flour I am a proud Baltimorean and this is a summer staple in traditional Baltimore bakeries. My son and I picked some peaches from the local orchard, and since we had way too many, this was a perfect recip...
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| Apple Peaches Tart With Butterscotch Sauce Recipe butter, heavy cream, vanilla, cinnamon, orange, peach, pear, apple, brown sugar, sugar, self raising flour I got this from an old Asian dessert book I have. I can’t tell exactly that it is a tart or a crust texture, nor is it a sponge cake. It is something between both. Crispy from the bottom, tender...
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| Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit, butter, egg yolks, amaretti cookie/biscuit, icing sugar, apricot jam/preserve, cornstarch, walnut, hazelnut, vanilla extract, vanilla pod, cinnamon, orange, lemon, fig, peach, apricot, pear, apple, honey, sugar, fortified wine, tea, cream, milk, water, flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1. Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...
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| The Barefoot Contessa Peach and Raspberry Crisp - Cobbler Recipe - Food.com butter, oatmeal, orange, raspberry, peach, salt, brown sugar, sugar, flour Delicious! I like to make this tasty crisp-cobbler when the peaches are at their prime, around July or August in our garden! From The Barefoot Contessa. Serving Size: 1 (277) g Servings Per Recipe: 1...
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| Peach Baklava Recipe - Food.com butter, phyllo pastry, walnut, cloves, cinnamon, orange, lemon, peach, honey, sugar, water I LOVE peaches. In the summer when peaches are ripe and juicy, this is a wonderfully decadent dessert. It isn't for anyone who is counting calories though. If you're having guests, this can be...
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