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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 peach
 plum

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picture of recipeStone Fruit Crisp Recipe - Food.com
butter,    oats,    plum,    nectarine,    peach,    brown sugar,    sugar,    flour
Absolutely delicious mixture of tart and sweet. Great for end of the summer fruit, and so versatile you can add or subtract fruit based on your desires.
Serving Size: 1 (123) g   Servings Per Recipe: 8...


picture of recipeVanilla-Fruit Compote Recipe | MyRecipes
cooking spray,    vanilla extract,    vanilla pod,    lemon,    prune,    plum,    peach,    apricot,    apple,    brown sugar,    apple juice,    water
Learn how to make Vanilla-Fruit Compote. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine the first 5 ingredients in a 2-quart cass...


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picture of recipeBlack Pepper-Cinnamon Honey With Fruit and Ice Cream Recipe - Food.com
pepper,    cinnamon,    pineapple,    plum,    peach,    apricot,    cookie/biscuit,    wafers,    honey,    vanilla ice cream
This is SO quick, yet elegant enough for company. While fresh fruit is better, I have used frozen with good results as well. Sometimes I add a dash of vanilla to the honey mixture as well. Yummm! This...


picture of recipeNew Zealand Summer Fruit Cake Recipe - Food.com
butter,    vanilla,    cinnamon,    berries,    plum,    peach,    apricot,    fruit,    eggs,    sugar,    self raising flour
This is a delicious cake that was presented on TV one breakfast show as a way of using up all those summer fruits that grow on the trees at the bottom of the garden. You can also used tinned fruit in ...


picture of recipeMake-Ahead Fruit Pie Filling Recipe | MyRecipes
mace,    cinnamon,    plum,    peach,    apricot,    salt,    sugar,    lemon juice,    flour
Notes: To thicken this filling, use a basic ratio of 1 tablespoon of flour for every 2 cups of apricots. Peaches and plums may be juicier; for very juicy fruit, increase flour to up to 1 tablespoon pe...


picture of recipeApple/Plum Snack Recipe - Food.com
grape,    plum,    peach,    apple,    orange juice
Just need the NF for a snack of mine.
Serving Size: 1 (2345) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 217.8   Calories from Fat 8 g 4 %   Total Fat 0.9 g 1 %   Saturated Fat 0...


picture of recipePeach Plum Pear Casserole Pie Recipe - Food.com
cornstarch,    almond,    nutmeg,    cinnamon,    raisin,    plum,    peach,    maraschino cherry,    pear,    salt,    dough,    baking powder,    fat,    brown sugar,    sugar,    sour cream,    milk,    flour
Yeah, it's a pie and it's a casserole, and it's neither one, but it certainly is a rich and tasty treat! Preparation time does not include the time it takes to cool down.
Serving Size: 1 (...


picture of recipePlum or Peach Cobbler Muffins - Recipe #19213 - Foodgeeks
butter,    muffin,    oil,    vanilla extract,    cinnamon,    plum,    peach,    salt,    baking powder,    sugar,    milk,    flour
Try this recipe for Plum or Peach Cobbler Muffins on Foodgeeks.com
Heat oven to 350 F. Peel and slice fruit into 6 slices each. Sift the dry ingredients, making a well in the center. Pour wet ingredie...


picture of recipeBreakfast Rice Pudding Recipe by Diet.Chef | ifood.tv
brown rice,    cornstarch,    mint,    cinnamon,    blueberry,    plum,    nectarine,    peach,    salt,    sugar,    vanilla soy milk
In a medium saucepan, bring the milk, sugar, cornstarch, and salt to a boil over medium heat.   Reduce the heat to low.   Add the rice, cover, and simmer, stirring occasionally, for 15 to 20 minutes, or...


picture of recipeStone Fruit Cobbler Recipe | MyRecipes
butter,    cooking spray,    vanilla extract,    nutmeg,    allspice,    plum,    peach,    salt,    sugar,    lemon juice,    milk,    water,    flour
Tender and buttery, this cobbler's crust is a nice foil for the intense filling. You can bake in any 2-quart baking dish, from round to rectangular. For a special treat (and an extra 55 calories a...





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