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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peanut
 mung bean

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeChili Lime Grilled Shrimp With Peanut Sauce Noodle Recipe
chili dried/powder,    peanut,    coriander,    jalapeno,    mung bean,    lime,    carrot,    spring onion,    shrimp,    noodles
A taste of Thailand. Grilled chili lime shrimp on a bed of peanut sauce noodles.
Cooks Note: To successfully make this type of dish you must have all your ingredients prepared and ready to cook. Bring...


picture of recipeThai Grilled Beef Salad Recipe - Food.com
beef tenderloin,    chili garlic sauce,    red onion,    hot sauce,    canola oil,    peanut,    pepper,    mint,    mung bean,    garlic,    cucumber,    salt,    fish sauce,    sugar,    lime juice,    water
From Food and Wine magazine. This is a fairly healthy salad, infused with authentic Thai flavors. A quick fix dinner! I have also done this recipe and served it over romaine lettuce, if you want a mor...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeNoodle Bowl With Stir-fried Vegetables Tofu And Peanuts Recipe
chili flavored oil,    red bell pepper,    shiitake mushroom,    hoisin sauce,    snap/snow peas,    vegetable stock,    sesame seed oil,    oil,    wheat,    peanut,    ginger root,    mung bean,    carrot,    spring onion,    garlic,    bok choy,    soy sauce,    firm tofu,    noodles,    water
Noodles and veggies stir fried together make this a soothing, comfort-food meal.
Procedure:   Heat the oil in a large saute pan or wok over high heat.   Add the scallions, garlic, and ginger.   Stir-fry ...


picture of recipeSpicy Thai Noodles with Vegetables Recipe - Food.com
yellow/orange bell pepper,    red bell pepper,    oil,    peanut,    lemongrass,    ginger root,    coriander,    cayenne pepper,    chili pepper,    mung bean,    lime,    carrot,    spring onion,    peanut butter,    soy sauce,    fish sauce,    noodles,    brown sugar
This makes an excellent side dish to go with main-dish stir fries or satays. Add meat to make a main dish. You can locate lemongrass and fish sauce in most Oriental markets.
Serving Size: 1 (550) g   S...


picture of recipeEnergy Salad Recipe - Food.com
sunflower seeds,    peanut,    flax seed/linseed,    coriander,    mung bean,    coconut,    raisin,    tomato,    cucumber,    salt,    black salt,    lime juice
This is my cooking teacher, Manjuali's, recipe.
Serving Size: 1 (138) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 155.3   Calories from Fat 62 g 40 %   Total Fat 7 g 10 %   S...


picture of recipeChinese Chicken Salad Recipe
chicken breast,    won ton,    mizuna,    sesame seed oil,    oil,    peanut,    pepper,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    bok choy,    soy sauce,    salt,    rice vinegar
In a medium saucepan, cover the chicken breast with water and bring to a simmer over moderately high heat. Reduce the heat to low and skim. Add the 3 whole scallions, the sliced ginger and a pinch of ...


picture of recipeChicken Lettuce Cups Recipe - Food.com
chicken thigh,    won ton,    chili garlic sauce,    red onion,    red bell pepper,    shiitake mushroom,    sweet and sour sauce,    hoisin sauce,    snap/snow peas,    sesame seed oil,    canola oil,    peanut,    sesame seed,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    garlic,    celery,    lettuce,    soy sauce,    rice vinegar,    mirin,    black sesame seeds
Adapted from a recipe by Guy Fieri, as published at Serious Eats, these cups are reminiscent of P F Chang's similar product, full of well-browned chicken and crispy fried wonton bits. http://bit.l...


picture of recipeSri Wasano's Infamous Indonesian Rice Salad Recipe - Food.com
red bell pepper,    green bell pepper,    chili dried/powder,    brown rice,    snap/snow peas,    sesame seed oil,    peanut oil,    cashew,    peanut,    sesame seed,    mung bean,    pineapple,    raisin,    water chestnut,    spring onion,    garlic,    celery,    apple cider vinegar,    soy sauce,    salt,    honey,    brown sugar,    orange juice
Cleaning out my cookbook cabinet. Setting aside recipes I'd still like to try. From the Moosewood Cookbook. Does not include chill time.
Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipeThai-Style Chicken in Lettuce Leaves Recipe | MyRecipes
chicken breast,    red pepper,    sesame seed oil,    peanut,    mint,    ginger root,    coriander leaf,    mung bean,    garlic,    cucumber,    lettuce,    soy sauce,    rice vinegar,    sugar,    water
Learn how to make Thai-Style Chicken in Lettuce Leaves. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a small saucepan, mix the vineg...


picture of recipePad Thai Recipe - Food.com
chicken breast,    plum jam/preserve,    red pepper,    apricot jam/preserve,    oil,    peanut,    coriander leaf,    mung bean,    date,    spring onion,    garlic,    eggs,    fish sauce,    tofu,    noodles,    sugar,    lemon juice,    water
From Simply Thai Cooking
Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 835.7   Calories from Fat 389 g 47 %   Total Fat 43.2 g 66 %   Saturated Fat 6.7 g 33 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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